Dinner time can often feel like a race against the clock. You’re tired from the day, and the last thing you want to do is spend hours preparing a meal. That’s why I decided to put together this post on 30 Recipes Using Premade Pizza Crust for Quick Homemade Dinners. Who knew that something as simple as a store-bought pizza crust could be the foundation for a variety of delicious meals?
If you’re a busy parent, a student, or just someone who loves food but hates spending too much time in the kitchen, this one’s for you. We all want quick, tasty options that don’t require a culinary degree. The beauty of using premade pizza crust is that it cuts down your prep time significantly, allowing you to whip up dinner in no time.
In this post, you’ll find a treasure trove of recipes that are not only easy but also satisfying. Think about cozy nights in with gooey cheese and fresh toppings, or fun family dinners where everyone can customize their own creations. I pulled together a mix of savory and sweet ideas that are versatile, fun, and perfect for any occasion.
Get ready to explore everything from classic pizzas to unexpected twists like breakfast frittatas and dessert pizzas. You’ll learn how to transform that humble crust into a gourmet meal in minutes. So, let’s make dinner a breeze while still enjoying homemade goodness. Your taste buds will thank you!
1. Classic Margherita Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 250 per slice
Craving a delicious dinner that’s easy to whip up? A classic Margherita pizza is your answer! This dish is all about fresh flavors and simple ingredients. With a premade pizza crust, you can create a mouthwatering meal in no time. Just spread some marinara sauce, layer on fresh mozzarella, and sprinkle with fragrant basil. The result? A pizza that’s sure to impress your family and friends.
Feel free to get creative! Drizzle olive oil over the top before baking for a rich finish. If you like a little kick, add red pepper flakes for some heat. The best part is that you can customize this pizza with whatever ingredients you have on hand.
Now, let’s get into the specifics. Here’s how you can make your own Margherita pizza.
Ingredients:
– 1 premade pizza crust
– 1 cup marinara sauce
– 8 oz fresh mozzarella, sliced
– Fresh basil leaves
– Olive oil (optional)
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread marinara sauce evenly over the pizza crust.
3. Arrange mozzarella slices on top, making sure to cover it well.
4. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
5. Once baked, top it with fresh basil and drizzle some olive oil before serving.
Tips: Always preheat your oven! This step is key for achieving a perfectly crispy crust.
FAQ: Can I use shredded cheese? Absolutely! But for that authentic taste, fresh mozzarella is the way to go. Enjoy your pizza night!
Classic Margherita Pizza
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Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
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Pompeian Robust Extra Virgin Olive Oil, Contains Polyphenols, First Cold…
Amazon$15.642. BBQ Chicken Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 300 per slice
Craving a pizza that packs a punch? Try BBQ chicken pizza! It’s a delicious twist on the classic that’s quick to whip up with premade crust. Start by tossing shredded rotisserie chicken in your favorite barbecue sauce. This not only adds flavor but also helps you use up leftover chicken. Spread this tasty mix over your crust, then add thin slices of red onion and a sprinkle of fresh cilantro for a burst of color and taste. The best part? It’s a fun, easy way to create a filling meal in no time!
For an extra flavor kick, feel free to combine different barbecue sauces. A mix of sweet and smoky can elevate your pizza to new heights. And don’t skimp on the cheese—mozzarella ties everything together for that gooey goodness we all love!
Ingredients:
– 1 premade pizza crust
– 1 cup shredded rotisserie chicken
– 1/2 cup barbecue sauce
– 1/4 cup red onion, thinly sliced
– 1 cup shredded mozzarella cheese
– Fresh cilantro for garnish
Instructions:
1. Preheat your oven to 450°F (232°C).
2. In a bowl, mix the shredded chicken with the barbecue sauce until well coated.
3. Spread the chicken mixture over the pizza crust evenly.
4. Top with red onion slices, then sprinkle shredded mozzarella generously on top.
5. Bake for 12-15 minutes, or until the crust turns golden and the cheese bubbles.
6. Garnish with fresh cilantro just before serving.
Tips: Choose a sweet barbecue sauce for a delightful contrast with the savory chicken. Feel free to experiment with different toppings like jalapeños or bell peppers for added flavor!
FAQ: Can I use store-bought BBQ sauce? Absolutely! It’s a great shortcut and still tastes amazing!
BBQ Chicken Pizza
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Mama Mary’s 12″ Original Ready to Bake Pizza Crusts, 2 Count
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McCormick Perfect Pinch Rotisserie Chicken Seasoning, 5 oz (Pack of 6)
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Flavortown BBQ Sauce Variety Pack – Gourmet BBQ Sauce, Barbecue Sauce Se…
Amazon$29.373. Veggie Supreme Pizza
Servings: 4
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Calories: 220 per slice
Are you ready to satisfy your veggie cravings? The Veggie Supreme Pizza is a feast for your eyes and your taste buds. Imagine a vibrant mix of colorful bell peppers, earthy mushrooms, fresh spinach, and briny olives, all piled high on a crispy premade pizza crust. It’s not just a meal; it’s a delicious way to sneak in those essential veggies without any fuss. Plus, it’s super customizable! Use whatever vegetables you have on hand. No need for a strict recipe—get creative!
Here’s how to whip it up:
Ingredients:
– 1 premade pizza crust
– 1 cup marinara sauce
– 1/2 cup bell peppers, sliced
– 1/2 cup mushrooms, sliced
– 1/2 cup spinach
– 1/3 cup olives, sliced
– 1 cup shredded mozzarella cheese
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the marinara sauce evenly over the pizza crust.
3. Layer on the sliced bell peppers, mushrooms, spinach, and olives.
4. Top it off with a generous sprinkle of shredded mozzarella.
5. Bake for 12-15 minutes or until the cheese is bubbly and slightly golden.
Tips:
– For extra crunch, add your vegetables halfway through baking.
– Experiment with different cheeses or herbs for unique flavors.
FAQ:
Can I make it vegan? Absolutely! Just skip the cheese or use a vegan alternative.
This Veggie Supreme Pizza is perfect for busy weeknights. It’s quick, tasty, and packed with nutrients. Your family will love it, and you’ll love how easy it is to make!
Veggie Supreme Pizza
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Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
365 by Whole Foods Market, Organic Marinara Pasta Sauce, 25 Ounce
Amazon$3.69
4. Pesto Chicken Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 290 per slice
Are you craving a pizza that’s both quick and delicious? Look no further than pesto chicken pizza! This recipe gives a fresh spin to your usual pizza night. With just a premade crust, you can create a vibrant dish that bursts with flavor. The creamy pesto sauce combined with tender chicken and sun-dried tomatoes makes this pizza a crowd-pleaser. Plus, the aroma wafting through your kitchen will make everyone eager to dig in!
Feel free to customize this pizza with your favorite toppings. Want extra veggies? Go for it! Craving a bit of spice? Toss on some red pepper flakes. The options are endless and keep every meal exciting. Here’s how to whip it up in no time!
Ingredients:
– 1 premade pizza crust
– 1/2 cup pesto sauce
– 1 cup cooked chicken, shredded
– 1/2 cup sun-dried tomatoes
– 1 cup shredded mozzarella cheese
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Evenly spread the pesto sauce over the crust.
3. Scatter the shredded chicken and sun-dried tomatoes on top.
4. Sprinkle with mozzarella cheese for that perfect melt.
5. Bake for 12-15 minutes or until the cheese is bubbly and golden.
Tips: Want to add a little crunch? Sprinkle some pine nuts on top before baking for extra flavor!
FAQ: Can I use store-bought pesto? Absolutely! It’s a great time-saver and tastes fantastic.
Pesto Chicken Pizza
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Mama Mary’s 7″ Original Ready to Bake Pizza Crusts, 3 Count
Amazon$2.97
Amazon Grocery, Shredded Mozzarella Cheese, 8 Oz (Previously Happy Belly…
Amazon$1.745. Mexican Fiesta Pizza
Servings: 4 Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Calories: 320 per slice
Craving a flavorful twist on pizza? Try this Mexican Fiesta Pizza! It’s a fun way to bring the vibrant tastes of Mexico right to your kitchen. Instead of traditional pizza sauce, spread a layer of creamy refried beans or zesty salsa on your premade crust. Then, pile on seasoned ground beef or turkey, hearty black beans, sweet corn, and a generous sprinkle of cheese. After baking, top with fresh cilantro and creamy avocado for a delicious feast that’s sure to impress.
Not only is this pizza bursting with color, but it’s also packed with protein and fiber. You can easily customize it with your favorite toppings, making it a dish everyone will love.
Ingredients:
– 1 premade pizza crust
– 1 cup refried beans or salsa
– 1 cup seasoned ground beef or turkey
– 1/2 cup black beans, drained
– 1/2 cup corn
– 1 cup shredded Mexican cheese blend
– Fresh cilantro and diced avocado for topping
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread refried beans or salsa evenly over the pizza crust.
3. Add seasoned meat, black beans, and corn on top.
4. Sprinkle the shredded cheese over everything.
5. Bake for 12-15 minutes or until the cheese is bubbly and golden.
6. After baking, garnish with cilantro and avocado for a fresh finish.
Tips: Serve with sour cream or jalapeños for an extra kick!
FAQ: Want to make it vegetarian? Simply skip the meat and load up on extra beans or colorful veggies.
This Mexican Fiesta Pizza is not only quick to prepare but also a delightful crowd-pleaser, perfect for busy weeknights. Enjoy the taste of a fiesta!
Mexican Fiesta Pizza
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Mama Mary’s 7″ Original Ready to Bake Pizza Crusts, 3 Count
Amazon$2.97
365 by Whole Foods Market Shredded Mexican Blend, 8 OZ
AmazonCheck Price
Old El Paso Traditional Canned Refried Beans, 1 Can, 16 oz (Pack of 12)
Amazon$11.646. Spinach and Feta White Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 250 per slice
Looking for a quick dinner that’s both delicious and light? Try this Spinach and Feta White Pizza! Instead of the usual marinara sauce, you’ll use a flavorful blend of olive oil and garlic as your base. Topping it with fresh spinach and creamy feta cheese creates a comforting dish that’s perfect for busy evenings.
This pizza not only satisfies your taste buds but also sneaks in those healthy greens. Pair it with a crisp side salad for a complete meal that you’ll feel good about serving.
Ingredients:
– 1 premade pizza crust
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 2 cups fresh spinach
– 1/2 cup feta cheese, crumbled
– 1 cup mozzarella cheese
Instructions:
1. Preheat your oven to 450°F (232°C).
2. In a small bowl, mix the olive oil and minced garlic together.
3. Brush this mixture evenly over the pizza crust.
4. Layer fresh spinach on top, followed by crumbled feta and mozzarella cheese.
5. Bake for 12-15 minutes, or until the cheese is melted and bubbly.
Tips:
Add artichoke hearts or sun-dried tomatoes for an extra flavor boost!
FAQ:
Does feta cheese have a strong flavor? Yes, it has a tangy kick that enhances the pizza beautifully.
This simple yet satisfying dish is sure to become a family favorite. Enjoy your delicious creation!
Spinach and Feta White Pizza
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Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
Pompeian Robust Extra Virgin Olive Oil, Contains Polyphenols, First Cold…
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Athenos Crumbled Feta Cheese, Garlic & Herb, 6 Ounce (Pack of 12)
Amazon$185.007. Breakfast Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 300 per slice
Why stick to dinner when you can enjoy pizza for breakfast? This breakfast pizza is a delightful way to kick-start your day. Picture fluffy scrambled eggs as your base, topped with gooey cheese, crispy bacon or sausage, and bright tomatoes or green onions. It’s a hearty meal that kids and adults alike will love! Plus, it’s quick to whip up, making it perfect for busy mornings.
Feel free to get creative with your toppings. Do you have leftover veggies or meats in the fridge? Toss them on! This recipe is versatile, allowing you to make it your own. And it’s a fun way to sneak in some extra nutrients. Let’s get cooking!
Ingredients:
– 1 premade pizza crust
– 4 large eggs, scrambled
– 1 cup shredded cheese (cheddar or mozzarella)
– 1/2 cup cooked bacon or sausage, crumbled
– 1/4 cup sliced tomatoes or green onions
Instructions:
1. Preheat your oven to 450°F (232°C).
2. In a skillet, scramble the eggs until they’re fully cooked.
3. Spread the fluffy scrambled eggs evenly over the pizza crust.
4. Sprinkle cheese on top, then add the bacon and tomatoes or green onions.
5. Bake in the oven for 12-15 minutes, or until the cheese is melted and bubbly.
Tip: Want to spice it up? Add a drizzle of hot sauce before serving!
FAQ:
Can I use egg whites instead? Absolutely! That’s a lighter option if you prefer. Enjoy your breakfast pizza adventure!
Breakfast Pizza
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Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
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GoodCook Everyday Nonstick Carbon Steel Baking Sheet Set, 3 Pack – Small…
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Amazon$8.998. Caprese Flatbread
Servings: 4
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 220 per slice
Looking for a quick and tasty dish? The Caprese Flatbread is a perfect choice! This simple recipe combines fresh ingredients to create a delightful meal or appetizer. Imagine biting into a warm flatbread topped with gooey mozzarella, juicy tomatoes, and aromatic basil, all drizzled with rich balsamic glaze. It’s a beautiful dish that tastes as good as it looks, making it ideal for those warm summer nights or any time you crave something light yet satisfying.
You’ll love how easy it is to prepare. With just a few minutes of prep and bake time, you’ll have a stunning dish ready to impress your family or guests. Let’s dive into the details so you can make this delicious Caprese Flatbread at home!
Ingredients:
– 1 premade pizza crust
– 1 cup fresh mozzarella, sliced
– 1 cup cherry tomatoes, halved
– Fresh basil leaves
– Balsamic glaze for drizzling
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the mozzarella and tomato halves evenly over the pizza crust.
3. Bake for 8-10 minutes, or until the cheese is melted and bubbly.
4. Once baked, remove from the oven and add fresh basil leaves on top.
5. Drizzle with balsamic glaze for that sweet and tangy finish.
Tips: Serve this warm as a delightful appetizer or alongside a salad for a light main dish!
FAQ: Can I use regular tomatoes instead of cherry tomatoes? Yes, just slice them thinly for the best results!
Enjoy your cooking adventure with this Caprese Flatbread! It’s not just a meal; it’s a celebration of fresh flavors and colors on your plate.
Fun fact: Caprese Flatbread clocks in at about 20 minutes total, 4 servings, and just ~220 calories per slice. When you use premade pizza crust, recipes using premade pizza crust become quick, crowd-pleasing dinners you can pull off in minutes.
Caprese Flatbread
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Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
Mozzarella & Ricotta Cheese Making Kit – DIY Cheese Maker, Craft Fresh M…
AmazonGBP 21.67
365 by Whole Foods Market, Organic Balsamic Glaze, 8.45 Fl Oz (Pack of 2)
AmazonCheck Price9. Hawaiian Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 300 per slice
Are you looking to shake up your pizza night? Try making a Hawaiian pizza! This delicious option offers a perfect blend of sweet and savory flavors. The juicy pineapple pairs beautifully with salty ham, creating a taste sensation that everyone will love. It’s especially popular with kids, making it a hit at family dinners. Be sure to choose fresh, ripe pineapple for the best flavor!
Let’s dive into how you can quickly whip up this delightful dish. You’ll need just a few simple ingredients and a premade pizza crust to get started. This makes it super convenient for those busy weeknights when you crave something quick and tasty.
Ingredients:
– 1 premade pizza crust
– 1 cup tomato sauce
– 1 cup ham, diced
– 1 cup pineapple chunks
– 1 cup shredded mozzarella cheese
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread a generous layer of tomato sauce on your pizza crust.
3. Evenly distribute the diced ham and pineapple chunks over the sauce.
4. Sprinkle shredded mozzarella cheese on top.
5. Bake for 12-15 minutes, or until the cheese is bubbly and golden.
Tips: For an extra kick, add sliced jalapeños to your pizza before baking. This adds a spicy twist that enhances the overall flavor!
FAQ: Can I use canned pineapple? Absolutely! Just make sure to drain it thoroughly before adding it to your pizza. Enjoy your homemade Hawaiian pizza adventure!
Fun fact: a Hawaiian pizza with premade crust comes together in minutes—pineapple’s sweetness pairs with ham to please picky eaters, and you can serve a crowd in under 30 minutes. When you’re short on time, recipes using premade pizza crust save the day.
Hawaiian Pizza
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Mama Mary’s 12″ Original Ready to Bake Pizza Crusts, 2 Count
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Sargento Off the Block Mozzarella Fine Cut Shredded Cheese, 8 oz
Amazon$7.99
Dole Canned Fruit, Tropical Gold Pineapple Chunks in 100% Pineapple Juic…
Amazon$21.9610. Buffalo Chicken Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 320 per slice
Looking for a quick and spicy dinner option? Buffalo chicken pizza is your answer! This dish combines the bold flavors of buffalo wings with gooey cheese on a crispy crust. Perfect for game nights or casual dinners, it’s sure to impress your family and friends.
Start with shredded cooked chicken tossed in your favorite buffalo sauce. Then, layer on some mozzarella cheese for that melty goodness. A drizzle of ranch or blue cheese dressing on top adds a creamy finish that balances the heat. The best part? You control the spice level. Want it hotter? Use a spicier sauce. Prefer it milder? Choose a milder sauce. Add veggies like celery or carrots to enhance the flavor and texture.
Let’s get cooking!
Ingredients:
– 1 premade pizza crust
– 1 cup cooked chicken, shredded
– 1/2 cup buffalo sauce
– 1 cup shredded mozzarella cheese
– Ranch or blue cheese dressing for drizzling
Instructions:
1. Preheat your oven to 450°F (232°C).
2. In a bowl, mix the shredded chicken with buffalo sauce until well-coated.
3. Spread the chicken mixture evenly over the pizza crust.
4. Top with shredded mozzarella cheese.
5. Bake in the oven for 12-15 minutes, or until the cheese is bubbling and golden.
6. Drizzle with ranch or blue cheese dressing just before serving.
Tips: Enjoy with crunchy celery sticks for that classic buffalo flavor!
FAQ: Can I use store-bought rotisserie chicken? Yes, that’s a great time-saver!
This buffalo chicken pizza is not just quick; it’s a crowd-pleaser. It’s easy to make and packed with flavor, making it a perfect solution for busy weeknights. Give it a try, and you might find it becoming a regular on your dinner table!
Buffalo Chicken Pizza
Editor’s Choice
Mama Mary’s 12″ Original Ready to Bake Pizza Crusts, 2 Count
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Buffalo Wild Wings Medium Buffalo Sauce, 12 fl. oz., Perfect Dipping Sau…
Amazon$3.68
Amazon Grocery, Shredded Mozzarella Cheese, 8 Oz (Previously Happy Belly…
Amazon$1.5911. Shrimp Scampi Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 320 per slice
Are you craving a quick seafood delight? Look no further than this Shrimp Scampi Pizza! It combines the rich flavors of garlic butter and succulent shrimp with gooey mozzarella, making it feel like a fancy restaurant dish right in your kitchen. In just 25 minutes, you can impress your family or treat yourself to a gourmet pizza night without the fuss.
Imagine the aroma of garlic wafting through your home as the pizza bakes. The buttery shrimp adds a touch of elegance that’s hard to resist. Plus, it’s an easy dish to throw together with just a few ingredients, making it perfect for busy weeknights. Let’s dive into the recipe so you can start enjoying this delicious pizza!
Ingredients:
– 1 premade pizza crust
– 2 tablespoons garlic butter
– 1 cup shrimp, peeled and deveined
– 1 cup shredded mozzarella cheese
– Fresh parsley for garnish
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the garlic butter evenly over the pizza crust.
3. In a skillet, sauté the shrimp until they turn pink and are cooked through.
4. Distribute the shrimp over the pizza crust, then sprinkle the mozzarella cheese on top.
5. Bake for 12-15 minutes, or until the cheese is bubbly and golden.
6. Before serving, add a sprinkle of fresh parsley for color and flavor.
Tips: Want to brighten up the flavors? Add a touch of lemon zest just before serving! It’s a small step that makes a big difference.
FAQ:
Can I use frozen shrimp? Absolutely! Just make sure to thaw them before cooking for the best results.
This Shrimp Scampi Pizza is not just a meal; it’s a delightful experience waiting to happen. Enjoy your culinary adventure!
Shrimp Scampi Pizza
Editor’s Choice
Mama Mary’s 12″ Original Ready to Bake Pizza Crusts, 2 Count
AmazonCheck Price
McCormick Grill Mates Garlic Butter Seasoning, 10.5 oz
Amazon$6.82
Endo Shoji AEB01 Commercial Shrimp Boiler, 18-8 Stainless Steel, Made in…
Amazon$127.5812. Meat Lovers Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 400 per slice
Craving a filling meal? A meat lovers pizza is the ultimate comfort food that hits the spot! It’s perfect for gatherings or cozy nights in. Start with a premade crust for convenience, and layer on a rich marinara sauce. Then, load it up with your favorite meats—think pepperoni, sausage, ham, and ground beef. Don’t forget the cheese; it’s the crowning touch that brings everything together! This pizza is not just a dish; it’s an experience you can customize to suit your taste.
Ready to make your own? Follow these simple steps!
Ingredients:
– 1 premade pizza crust
– 1 cup marinara sauce
– 1/2 cup pepperoni slices
– 1/2 cup cooked sausage, crumbled
– 1/2 cup ham, diced
– 1/2 cup ground beef, cooked
– 1 cup shredded mozzarella cheese
Instructions:
1. Preheat your oven to 450°F (232°C). This ensures a crispy crust.
2. Spread the marinara sauce evenly over the pizza crust.
3. Layer on the pepperoni, sausage, ham, and ground beef.
4. Sprinkle the shredded mozzarella generously on top.
5. Bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
Tips: Want to boost the flavor? Sprinkle some Italian seasoning on top before baking! This simple addition can elevate your pizza to new heights.
FAQ: Can I use turkey sausage instead? Absolutely! It’s a great way to enjoy a leaner option while still savoring that hearty flavor.
This meat lovers pizza is not just a meal; it’s a fun and delicious way to gather around the table. So, roll up your sleeves and enjoy the process of creating something tasty!
Meat Lovers Pizza
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Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
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Aux Anysetiers du Roy Herbes de Provence Special Pizza in Crock – 1oz
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365 By Whole Foods Market, Pizza Blend Cheese, Shredded, 8 Ounce
Amazon$3.1913. Fig and Prosciutto Flatbread
Servings: 4 Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 280 per slice
Are you looking for a delicious and quick meal that will impress your friends and family? Try making a fig and prosciutto flatbread. This dish combines sweet and savory flavors that create a delightful taste experience. The smooth fig jam pairs perfectly with salty prosciutto and creamy goat cheese. Topping it off with fresh arugula adds a nice peppery crunch.
This flatbread is not just for special occasions; it’s great for a casual dinner or as a classy appetizer. Pair it with your favorite glass of wine for a cozy evening. Let’s get cooking!
Ingredients:
– 1 premade pizza crust
– 1/2 cup fig jam
– 4 oz prosciutto, thinly sliced
– 4 oz goat cheese, crumbled
– 1 cup fresh arugula for topping
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the fig jam evenly over the pizza crust.
3. Layer the prosciutto and goat cheese on top of the jam.
4. Bake in the oven for 8-10 minutes, until the cheese is warm and slightly melted.
5. Remove from the oven and sprinkle fresh arugula on top before serving.
Tips: Enjoy this flatbread warm or at room temperature. You can also swap goat cheese for brie if you prefer a creamier texture.
This recipe is not only quick but also a fantastic way to showcase seasonal ingredients. The sweet figs and rich prosciutto make this dish a standout. Try it out and elevate your weeknight dinners with this simple yet elegant flatbread!
Fig and Prosciutto Flatbread
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Golden Home Classic White 12 inch Pizza Crust – Pack of 2, 24 Ounces
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14. Chicken Parmesan Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 350 per slice
Craving something hearty and delicious for dinner? Look no further than Chicken Parmesan Pizza! This dish combines two classic favorites into one mouthwatering experience. Imagine a warm, crispy crust topped with rich marinara sauce, tender chicken cutlets, and gooey mozzarella, all finished with a sprinkle of Parmesan. It’s the ultimate comfort food that feels both gourmet and easy to prepare—perfect for a cozy night at home.
Pair it with a side salad to add freshness and balance to your meal, and you’ll feel like a culinary superstar without spending hours in the kitchen.
Ingredients:
– 1 premade pizza crust
– 1 cup marinara sauce
– 2 cooked breaded chicken cutlets
– 1 cup shredded mozzarella cheese
– 1/4 cup grated Parmesan cheese
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread a generous layer of marinara sauce over the pizza crust.
3. Slice the cooked chicken cutlets and arrange them evenly on top.
4. Sprinkle mozzarella and Parmesan cheese over everything.
5. Bake for 12-15 minutes or until the cheese is bubbly and golden.
Tips: Finish with fresh basil for a burst of flavor!
FAQ: Can I use leftover chicken? Absolutely! Just make sure it’s fully cooked before using it.
This dish not only satisfies your taste buds but also makes dinner prep a breeze. Enjoy every bite of this delightful Chicken Parmesan Pizza!
Chicken Parmesan Pizza
Editor’s Choice
Golden Home Classic White 12 inch Pizza Crust – Pack of 2, 24 Ounces
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Whole Milk Mozzarella Cheese – Low Moisture | 3 lb Loaf | Creamy, Stretc…
Amazon$40.9515. Zucchini and Tomato Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 250 per slice
Looking for a quick, delicious dinner that bursts with fresh flavors? Try this Zucchini and Tomato Pizza! It’s a perfect choice for summer, when these veggies are at their best. The bright colors of the zucchini and tomatoes really pop against the golden crust, making it as pleasing to the eye as it is to the palate. You’ll love the combination of melted mozzarella and the juicy, fresh toppings. This dish is light yet satisfying, making it a great option for lunch or dinner. Serve it with a side salad for a complete meal that feels refreshing and wholesome.
Ingredients:
– 1 premade pizza crust
– 2 tablespoons olive oil
– 1 zucchini, thinly sliced
– 1 cup tomatoes, sliced
– 1 cup shredded mozzarella cheese
Instructions:
1. Preheat your oven to 450°F (232°C). This high heat will give you a crisp crust.
2. Brush the olive oil over the pizza crust. This adds flavor and helps the veggies cook.
3. Layer the sliced zucchini and tomatoes evenly on top of the crust. Feel free to get creative with your arrangement!
4. Sprinkle the shredded mozzarella cheese generously over the veggies. This will melt beautifully as it bakes.
5. Bake in the oven for 12-15 minutes, or until the cheese is bubbly and golden. Keep an eye on it to prevent burning!
Tips: To elevate the flavors even more, add a sprinkle of fresh herbs like basil or thyme just before serving. They add a lovely aroma and taste!
FAQ: Can I use other vegetables? Absolutely! Mix and match with whatever you have on hand. Bell peppers, onions, or even spinach can make great additions. Enjoy experimenting!
Zucchini and Tomato Pizza
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Pompeian USDA Certified Organic Extra Virgin Olive Oil Non-Stick Cooking…
Amazon$4.24
Amazon Grocery, Shredded Mozzarella Cheese, 8 Oz (Previously Happy Belly…
Amazon$1.6716. Thai Chicken Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 290 per slice
Craving something different for dinner? Thai chicken pizza is your answer! It combines the creamy richness of peanut sauce with tender chicken and fresh veggies. This dish is not only quick to make but also bursts with flavor, making it a fun way to savor Thai cuisine right at home. You can easily adjust the spice level to suit your taste, ensuring everyone at the table enjoys it. Let’s dive into how to whip up this delicious meal!
Ingredients:
– 1 premade pizza crust
– 1/2 cup peanut sauce
– 1 cup cooked chicken, shredded
– 1/2 cup shredded carrots
– Fresh cilantro for topping
Instructions:
1. Preheat your oven to 450°F (232°C). This ensures a crispy crust!
2. Spread the peanut sauce evenly over the pizza crust. Make sure to cover it well for maximum flavor.
3. Layer the shredded chicken and carrots on top. Feel free to add more veggies if you like!
4. Bake for 12-15 minutes, or until everything is heated through and the edges are golden.
5. Before serving, garnish with fresh cilantro for an aromatic finish.
Tips:
– Add crushed red pepper for an extra kick!
– If you want a vegetarian option, substitute chicken with tofu. It works wonderfully!
This Thai chicken pizza is perfect for busy nights when you want something tasty in a hurry. Enjoy the bold flavors and the fun twist on a classic meal!
Thai Chicken Pizza
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Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
365 by Whole Foods Market, Organic Peanut Sauce, 10 Ounce
Amazon$3.99
365 by Whole Foods Market, Organic Coleslaw Mix, 12 Ounce
Amazon$3.4917. Clam Chowder Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 320 per slice
Imagine enjoying a slice of pizza that tastes just like clam chowder. Sounds intriguing, right? This Clam Chowder Pizza is a delightful fusion that seafood fans will absolutely love. Picture a creamy clam chowder spread over a warm pizza crust, topped with tender clams, crispy bacon bits, and a generous sprinkling of cheddar cheese. It’s a comforting dish that combines two favorites into one delicious experience. Whether you’re hosting friends or simply indulging after a long day, this pizza will surely impress.
Ready to dive in? Here’s what you’ll need to make this unique creation:
Ingredients:
– 1 premade pizza crust
– 1 cup clam chowder
– 1/2 cup clams, drained
– 1/4 cup bacon bits
– 1 cup shredded cheddar cheese
Instructions:
1. Preheat your oven to 450°F (232°C). This step is crucial for a perfectly baked pizza.
2. Spread the clam chowder evenly over the pizza crust. This will be your flavorful base.
3. Scatter the drained clams and crispy bacon bits on top. Feel free to add more if you love these toppings!
4. Generously sprinkle the shredded cheddar cheese over everything. This will melt beautifully during baking.
5. Bake for 12-15 minutes until the cheese is bubbly and golden. Keep an eye on it to avoid overcooking!
Tip: Once out of the oven, add fresh parsley or chives for a pop of color and extra flavor.
FAQ: Can I use store-bought clam chowder? Absolutely! It’s a quick way to save time and still enjoy that classic clam chowder taste.
This Clam Chowder Pizza is not just a meal; it’s an experience that combines comfort food with a twist. You’ll enjoy every bite and feel satisfied knowing you made something special in just 25 minutes!
Clam Chowder Pizza
Editor’s Choice
Golden Home Classic White 12 inch Pizza Crust – Pack of 2, 24 Ounces
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Progresso Rich & Hearty, New England Clam Chowder Soup, 18.5 oz., 4 Pack
Amazon$8.32
18. Roasted Garlic and Spinach Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 290 per slice
Looking for a quick and delicious dinner idea? Try this roasted garlic and spinach pizza! This dish combines the comforting taste of roasted garlic with fresh spinach, creating a flavor-packed experience. The creamy mozzarella cheese melts beautifully on top, making it feel luxurious without the fuss. Perfect for a cozy night at home, this pizza is sure to impress.
Pair it with a bright salad for a complete meal that looks as good as it tastes. You’ll feel like a gourmet chef with minimal effort!
Ingredients:
– 1 premade pizza crust
– 1/4 cup roasted garlic, mashed
– 2 tablespoons olive oil
– 2 cups fresh spinach
– 1 cup mozzarella cheese
Instructions:
1. Preheat your oven to 450°F (232°C).
2. In a small bowl, mix the roasted garlic with olive oil. Spread this mixture evenly over the pizza crust.
3. Layer the fresh spinach on top of the garlic spread.
4. Sprinkle the mozzarella cheese over the spinach.
5. Bake for 12-15 minutes, or until the cheese is bubbly and golden.
Tips: Want a kick? Add a sprinkle of red pepper flakes before baking!
FAQ: Can I use regular garlic? Yes, but roasted garlic gives a sweeter, milder flavor that enhances the dish. Enjoy your pizza night!
Roasted Garlic and Spinach Pizza
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Golden Home Classic White 12 inch Pizza Crust – Pack of 2, 24 Ounces
AmazonCheck Price
Badia Roasted Garlic Powder Seasoning, 24 oz – Smoky, Roasted Sweet Garl…
Amazon$13.9919. Ratatouille Pizza
Servings: 4 Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Calories: 260 per slice
Are you looking for a delicious way to use up summer vegetables? Ratatouille pizza lets you enjoy a taste of the French countryside right at home! This vibrant dish combines fresh ingredients to create a colorful feast for the eyes and the palate.
Start with a crispy premade pizza crust, and layer it with rich tomato sauce. Then, pile on thin slices of zucchini, eggplant, and bell pepper. Don’t forget to sprinkle on some fresh herbs for that extra burst of flavor. This dish not only celebrates seasonal produce but also makes it easy to whip up a healthy dinner in no time.
Let’s get cooking!
Ingredients:
– 1 premade pizza crust
– 1 cup tomato sauce
– 1 zucchini, thinly sliced
– 1 eggplant, thinly sliced
– 1 bell pepper, thinly sliced
– Fresh herbs (try thyme and rosemary for the best flavor)
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the tomato sauce evenly over the pizza crust.
3. Layer the zucchini, eggplant, and bell pepper on top, arranging them beautifully.
4. Bake in the oven for 12-15 minutes, or until the veggies are tender and the crust is golden.
Tips:
– Drizzle with olive oil just before serving to enhance those delightful flavors!
– Feel free to swap in any veggies you have on hand; this recipe is flexible and forgiving.
If you have leftover vegetables, this is a great way to clear them out while enjoying a wholesome meal. Dive into this Ratatouille pizza, and savor the taste of summer in every bite!
• Use seasonal vegetables for the freshest taste
• Experiment with different herbs to suit your preference
• Try adding cheese for a creamier texture
• Serve with a side salad for a complete meal
Ratatouille Pizza
Editor’s Choice
Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
Pompeian Robust Extra Virgin Olive Oil, Contains Polyphenols, First Cold…
Amazon$15.64
20. Curried Chicken Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 310 per slice
Are you ready to spice up your dinner routine? Look no further than this curried chicken pizza! It’s a delightful blend of familiar pizza goodness and bold, exotic flavors. Imagine a warm pizza crust topped with creamy curry sauce, tender shredded chicken, and gooey mozzarella cheese. The combination is not only satisfying but also a fun twist on your typical pizza night. Pair it with a cool raita on the side, and you’ve got a complete meal that’s sure to impress!
Let’s get cooking! Here’s what you’ll need to whip up this tasty dish:
Ingredients:
– 1 premade pizza crust
– 1/2 cup curry sauce
– 1 cup cooked chicken, shredded
– 1/2 cup onions, sliced
– 1 cup shredded mozzarella cheese
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the curry sauce evenly over the pizza crust.
3. Layer the shredded chicken and sliced onions on top.
4. Sprinkle the mozzarella cheese generously over everything.
5. Bake for 12-15 minutes, or until the cheese is bubbly and golden.
Tips: Feel free to experiment! Try different curry pastes or add veggies like bell peppers for extra crunch. If you prefer a vegetarian option, swap out the chicken for tofu. It works beautifully and keeps that incredible flavor.
With this curried chicken pizza, you can enjoy a hearty meal that’s quick to prepare. It’s perfect for busy weeknights or when you want something a little different. Give it a try, and watch your family rave about this unique pizza creation!
Curried Chicken Pizza
Editor’s Choice
Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
Sargento Off the Block Mozzarella Fine Cut Shredded Cheese, 8 oz
Amazon$7.9921. Mediterranean Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 260 per slice
Get ready to take your taste buds on a Mediterranean adventure with this easy Mediterranean Pizza! It’s fresh, flavorful, and perfect for any occasion. You’ll start with a premade pizza crust as your base. Then, spread a layer of marinara sauce to provide that rich, zesty foundation. On top, you’ll pile artichokes, kalamata olives, crumbled feta cheese, and sweet cherry tomatoes. Each bite is a burst of freshness that feels like summer on a plate! Pair it with a chilled white wine, and you have a perfect combo for a lovely evening.
Want to make it? Here’s how:
Ingredients:
– 1 premade pizza crust
– 1 cup marinara sauce
– 1/2 cup artichokes, chopped
– 1/2 cup kalamata olives, sliced
– 1/2 cup feta cheese, crumbled
– 1 cup cherry tomatoes, halved
Instructions:
1. Preheat your oven to 450°F (232°C). This step is key for crispy crust!
2. Spread the marinara sauce evenly over the pizza crust. Don’t be shy!
3. Layer the artichokes, olives, feta, and cherry tomatoes on top. Get creative with the arrangement!
4. Bake for 12-15 minutes. You want the cheese to melt and the crust to turn golden brown.
Tips: Add a sprinkle of fresh oregano or basil to elevate the flavor. You can even toss on some spinach for an extra veggie boost!
FAQ: Can I use different cheeses? Absolutely! Feel free to swap in mozzarella or goat cheese for a different twist. Enjoy experimenting!
Mediterranean Pizza
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Mama Mary’s 12″ Original Ready to Bake Pizza Crusts, 2 Count
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365 by Whole Foods Market, Organic Tomato Basil Pasta Sauce, 25 Ounce
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22. Pumpkin and Sage Pizza
Imagine cozying up with a slice of pumpkin and sage pizza as fall settles in. This delightful dish combines the creamy richness of pumpkin purée with aromatic sage, making it a perfect autumn dinner. The best part? You can whip it up in just 25 minutes! This pizza is not only delicious but also a fun twist on classic pizza recipes that your family will love.
Let’s get started! You only need a few ingredients to create this seasonal delight. The combination of melted mozzarella cheese and the earthy flavor of sage will warm your heart. For an extra touch of sweetness, consider adding caramelized onions on top. They complement the pumpkin beautifully!
Ingredients:
– 1 premade pizza crust
– 1/2 cup pumpkin purée
– 1 cup mozzarella cheese, shredded
– Fresh sage leaves, about 10-12
– A drizzle of olive oil
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the pumpkin purée evenly over the pizza crust, creating a smooth base.
3. Sprinkle the shredded mozzarella cheese generously on top.
4. Add fresh sage leaves all over the cheese.
5. Drizzle a little olive oil for added flavor.
6. Bake in the oven for 12-15 minutes, or until the cheese is bubbly and golden.
Tips:
– Add caramelized onions for a sweet twist!
– Use fresh mozzarella for a creamier texture.
– Experiment with different herbs like thyme or rosemary for variety.
FAQ:
Can I use fresh pumpkin instead of purée? Yes, just cook and mash it first until soft!
Enjoy your tasty pumpkin and sage pizza! It’s perfect for cozy nights in and sure to impress your family and friends.
Pumpkin and Sage Pizza
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Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
Watkins Organic Pumpkin Pie Spice, 2.6 oz., Pack of 3
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23. Apple and Cheddar Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 270 per slice
Looking for a fun twist on pizza? Try making an Apple and Cheddar Pizza! This delicious blend of sweet and savory flavors will surprise your taste buds. Imagine biting into a warm slice, where the creamy cheddar meets the crisp, juicy apples. A sprinkle of cinnamon adds a cozy touch, making it perfect for any occasion. Whether you serve it as a unique dessert or a tasty snack, this pizza is sure to impress!
Let’s get started with the simple steps to create this delightful treat.
Ingredients:
– 1 premade pizza crust
– 1 apple, thinly sliced
– 1 cup sharp cheddar cheese, shredded
– 1 teaspoon cinnamon
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Arrange the thin apple slices evenly on the pizza crust, covering it well.
3. Sprinkle the shredded cheddar cheese over the apples, followed by a light dusting of cinnamon.
4. Bake in the oven for 12-15 minutes, or until the cheese is melted and bubbly.
Tips: Drizzle a bit of honey over the top just before serving for an extra touch of sweetness!
FAQ: Can I change the cheese? Absolutely! Feel free to experiment with any cheese that melts well, like gouda or mozzarella.
This recipe is not just easy; it also brings a new flavor experience to your table. Perfect for family dinners or cozy gatherings, it’s a delicious way to enjoy pizza without the usual toppings.
Fun fact: Apple and cheddar on a premade crust creates a surprisingly crowd-pleasing combo—each slice clocks in around 270 calories and dinner is ready in about 25 minutes. Sweet meets savory, making weeknights feel easier and cozier.
Apple and Cheddar Pizza
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Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
Amazon Grocery, Ground Cinnamon, 2.5 Oz (Previously Happy Belly, Packagi…
Amazon$1.0324. Eggplant Parmesan Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 300 per slice
If you’re looking for a delicious and easy dinner idea, try making an Eggplant Parmesan Pizza. This dish brings a beloved classic right to your table with a fun twist. Imagine a crispy pizza crust topped with rich marinara sauce, golden-brown breaded eggplant, and gooey melted cheese. It’s a fantastic choice for vegetarians or anyone wanting a hearty meal without meat. Your family will love the flavors, and you’ll love how quickly it comes together!
Let’s dive into how to make this mouthwatering pizza. It’s straightforward and perfect for a weeknight dinner when you’re short on time. You’ll have a comforting dish ready in just 25 minutes!
Ingredients:
– 1 premade pizza crust
– 1 cup marinara sauce
– 1 cup breaded eggplant slices
– 1 cup shredded mozzarella cheese
– Fresh herbs for garnish (like basil)
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread a generous layer of marinara sauce evenly over the pizza crust.
3. Arrange the breaded eggplant slices on top of the sauce, covering the surface.
4. Sprinkle the shredded mozzarella cheese over the eggplant.
5. Bake for 12-15 minutes or until the cheese is bubbly and slightly golden.
Tips: Add fresh herbs like basil right before serving for a burst of color and freshness.
FAQ: Can I use frozen eggplant? Yes, just make sure to cook it fully before adding it to your pizza.
This Eggplant Parmesan Pizza is not just a meal; it’s a delightful experience. Enjoy every bite!
Eggplant Parmesan Pizza
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Mama Mary’s 12″ Original Ready to Bake Pizza Crusts, 2 Count
AmazonCheck Price
365 by Whole Foods Market, Organic Marinara Pasta Sauce, 25 Ounce
Amazon$3.69
365 by Whole Foods Market Shredded Mexican Blend, 8 OZ
AmazonCheck Price25. Sweet Potato and Goat Cheese Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 290 per slice
Craving something delicious and different for dinner? Try this Sweet Potato and Goat Cheese Pizza! It combines the natural sweetness of roasted sweet potatoes with creamy goat cheese, all drizzled with balsamic reduction. This dish is not just tasty; it looks stunning, making it perfect for a cozy fall evening or a special gathering with friends. Plus, it’s a breeze to whip up using a premade pizza crust!
Let’s get straight to making this delightful pizza. Here’s what you’ll need:
Ingredients:
– 1 premade pizza crust
– 1 sweet potato, thinly sliced
– 1/2 cup goat cheese, crumbled
– Balsamic reduction for drizzling
Instructions:
1. Preheat your oven to 450°F (232°C). This ensures a nice crispy crust.
2. Arrange the sweet potato slices evenly on the pizza crust, covering it well.
3. Sprinkle the crumbled goat cheese generously on top.
4. Bake in the oven for 12-15 minutes. The sweet potatoes should be tender, and the cheese will melt beautifully.
5. Just before serving, drizzle with balsamic reduction for that extra zing!
Tips: Want some added texture? Add walnuts on top before baking for a crunchy surprise! It’s a great way to elevate this dish.
FAQ:
Can I switch the cheese? Absolutely! Choose feta or even mozzarella for different flavors. Each option brings its unique twist to this delicious pizza!
This Sweet Potato and Goat Cheese Pizza is not only quick and easy but also packed with flavor. It’s a wonderful way to enjoy a homemade meal without spending hours in the kitchen. Enjoy your cooking adventure!
Sweet Potato and Goat Cheese Pizza
Editor’s Choice
Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
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26. Cheesy Garlic Bread Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 320 per slice
Craving something cheesy and garlicky? Look no further than this Cheesy Garlic Bread Pizza. It’s a delightful twist on traditional pizza, combining the comforting flavors of garlic bread with the classic appeal of pizza. You simply spread garlic butter on a premade crust, top it with gooey mozzarella, and a sprinkle of herbs. This dish is perfect for those who can’t get enough garlic! Plus, it serves well as a side dish or a main course, making it a versatile choice for any dinner table.
Imagine pulling this hot, golden pizza from the oven, the aroma of garlic filling your kitchen. It’s quick to make and pairs beautifully with a fresh salad or a bowl of pasta for a complete meal that everyone will love.
Ingredients:
– 1 premade pizza crust
– 1/4 cup garlic butter
– 1 cup shredded mozzarella cheese
– Fresh parsley for garnish
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the garlic butter evenly over the pizza crust.
3. Generously top with shredded mozzarella cheese.
4. Bake for 12-15 minutes, until the cheese is golden and bubbly.
5. Sprinkle fresh parsley on top before slicing and serving.
Tips: Serve with a side of marinara sauce for dipping to take your pizza experience to the next level!
FAQ: Can I use store-bought garlic bread instead? Absolutely! This can save you time while still delivering delicious flavor.
This Cheesy Garlic Bread Pizza is not just a recipe; it’s your ticket to a quick and satisfying dinner that will leave you and your loved ones asking for seconds. Enjoy!
Cheesy Garlic Bread Pizza
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27. Cilantro Lime Chicken Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 310 per slice
Looking for a dinner that’s quick, delicious, and bursting with flavor? Try this Cilantro Lime Chicken Pizza! It’s a fresh twist on pizza that combines zesty lime crema with tender grilled chicken, making it perfect for warm evenings. The bright taste of cilantro elevates every bite, giving you a refreshing meal that feels light yet satisfying. Pair it with some chips and salsa for a fun, complete dinner experience.
Here’s how to whip up this easy dinner delight:
Ingredients:
– 1 premade pizza crust
– 1/2 cup lime crema
– 1 cup grilled chicken, sliced
– 1 cup shredded cheese (cheddar or mozzarella)
– Fresh cilantro, chopped, for garnish
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the lime crema evenly over the pizza crust, creating a flavorful base.
3. Layer the sliced grilled chicken on top, followed by a generous amount of shredded cheese.
4. Bake in the oven for about 12-15 minutes, or until the cheese is melted and bubbly.
5. Once out of the oven, sprinkle fresh cilantro on top for that extra burst of flavor.
Tips: Want to add a kick? Serve with a lime wedge for a zesty finish! Feel free to switch up the protein. Shrimp also works wonderfully in this recipe, giving you more variety.
This pizza is not just a meal; it’s an experience. Enjoy the fresh flavors with loved ones and make it a regular on your weeknight dinner rotation!
Cilantro Lime Chicken Pizza
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Amazon$4.97
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Amazon$3.4928. S’mores Dessert Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 320 per slice
Want to wrap up your pizza night with a delightful treat? Try this S’mores Dessert Pizza! It’s a fun twist on the classic campfire favorite. Imagine a warm, gooey chocolate base topped with fluffy mini marshmallows and crunchy graham cracker crumbs. This dessert will be a hit with kids and adults alike, making it the perfect sweet ending to your meal.
Creating this dessert is simple and quick. You can whip it up in just 20 minutes, using a premade pizza crust. The best part? It’s a great way to get the kids involved in the kitchen!
Ingredients:
– 1 premade pizza crust
– 1/2 cup chocolate sauce
– 1 cup mini marshmallows
– 1/4 cup graham cracker crumbs
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the chocolate sauce evenly over the pizza crust.
3. Sprinkle the mini marshmallows on top, followed by the graham cracker crumbs.
4. Bake for 8-10 minutes, or until the marshmallows turn golden and bubbly.
Tips: Serve this dessert warm and drizzle a bit more chocolate sauce on top for an extra touch of sweetness!
FAQ:
Can I use regular marshmallows? Yes! Just cut them into smaller pieces for even melting.
With this easy recipe, you can enjoy a delicious dessert that brings everyone together. It’s sweet, simple, and oh-so-satisfying. Enjoy your S’mores Dessert Pizza!
S’mores Dessert Pizza
Editor’s Choice
Golden Home Classic White 12 inch Pizza Crust – Pack of 2, 24 Ounces
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Amazon Grocery, Mini Marshmallows, 10 Oz (Previously Amazon Fresh, Packa…
AmazonCheck Price29. Chocolate Hazelnut Pizza
Imagine treating yourself to a scrumptious dessert that’s quick and easy to whip up. The chocolate hazelnut pizza is your answer to satisfying those sweet cravings in just 20 minutes. With a crispy premade crust, a rich layer of hazelnut chocolate spread, and fresh fruit, this dessert is a pure delight. You can serve it warm, topped with whipped cream for that extra touch of indulgence.
Let’s break it down. Start with your favorite premade pizza crust and spread a generous amount of hazelnut chocolate spread over it. Next, add slices of banana or strawberries for a burst of freshness. The real magic happens when you bake it until it’s warm and gooey. This dessert is sure to impress family and friends alike.
Ready to make your own chocolate hazelnut pizza? Here’s what you’ll need:
Ingredients:
– 1 premade pizza crust
– 1/2 cup hazelnut chocolate spread
– 1 banana, sliced (or strawberries)
– Whipped cream for drizzling
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread the hazelnut chocolate spread evenly over the pizza crust.
3. Layer the sliced bananas or strawberries on top.
4. Bake for 8-10 minutes, until warm and the chocolate is melty.
5. Drizzle with whipped cream just before serving.
Tips:
– Add chopped nuts for a delightful crunch!
– Feel free to mix and match fruits according to your taste.
This recipe is perfect for parties or a cozy night in. It’s a simple way to bring a sweet touch to your dinner table. Enjoy every slice of your homemade chocolate hazelnut pizza!
Chocolate Hazelnut Pizza
Editor’s Choice
Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
Reddi-wip Original Whipped Dairy Cream Topping, 13 oz
Amazon$3.9930. Peanut Butter Banana Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 300 per slice
Looking for a fun and easy dessert? Try peanut butter banana pizza! This delightful treat combines the creamy goodness of peanut butter with the sweetness of ripe bananas. It’s a quick dessert that you can whip up after dinner, and your family will love it! It’s not just tasty; it also adds a protein boost to your sweet treat.
Imagine biting into a warm slice with a drizzle of honey that brings it all together. It’s simple, delicious, and sure to get smiles all around.
Here’s how to make it:
Ingredients:
– 1 premade pizza crust
– 1/2 cup peanut butter
– 1 banana, sliced
– Honey for drizzling
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Spread a generous layer of peanut butter over the pizza crust.
3. Arrange banana slices evenly on top of the peanut butter.
4. Bake in the oven for 8-10 minutes until it’s warm and the crust is slightly golden.
5. Drizzle honey over the top before serving for an extra touch of sweetness.
Tips: Add granola for a crunchy twist! It pairs perfectly with the smooth peanut butter and soft bananas, giving you that satisfying texture contrast.
FAQ: Can I use almond butter instead? Absolutely! Almond butter works just as well and offers a nutty flavor that complements the bananas beautifully.
Now you have a quick and fun dessert recipe that’s both delicious and nutritious. Enjoy every bite!
Peanut Butter Banana Pizza
Editor’s Choice
Golden Home Bakery Products Ultra Thin Pizza Crust, 12″ (3 Pack)
Amazon$4.97
Nate’s 100% Pure, Raw & Unfiltered Honey – Award-Winning Taste, 32oz. Sq…
Amazon$10.63Conclusion
Premade pizza crust is truly a versatile solution for family dinners, turning the ordinary into something special with just a few ingredients and a little creativity. From savory main courses to sweet desserts, the possibilities are endless, making it easier to keep mealtime exciting and enjoyable for everyone.
Try these recipes out, mix and match your favorite toppings, and let your family members customize their pizzas. Join the fun and make your weeknight dinners something to look forward to!
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This post contains Amazon affiliate links, meaning I may earn a small commission if you purchase through my links, at no extra cost to you.
Frequently Asked Questions
What Are Some Easy Pizza Recipes Using Premade Pizza Crust?
When it comes to easy pizza recipes, premade pizza crust is your best friend! You can whip up a classic Margherita pizza with fresh tomatoes and mozzarella, or get creative with toppings like BBQ chicken, spinach, and feta. Don’t forget to experiment with different cheeses and vegetables for a unique twist on your favorite dishes.
These recipes not only save you time but also allow you to customize each pizza to suit your family’s tastes!
How Can I Make Quick Dinner Ideas with Premade Pizza Crust?
Looking for quick dinner ideas? Using premade pizza crust is a fantastic way to create a meal in no time! Simply top the crust with your favorite ingredients, bake, and enjoy! Try using leftover meats and veggies for a delicious way to clear out the fridge.
You can also transform the crust into mini pizzas or pizza rolls for a fun family dinner that everyone will love!
What Are Some Family-Friendly Recipes Using Premade Pizza Crust?
Family-friendly meals are easy with premade pizza crust! Consider making a breakfast pizza topped with eggs, cheese, and veggies for a delightful morning treat. Alternatively, create a dessert pizza with Nutella and strawberries for a fun sweet ending to dinner.
These premade pizza crust meals are a hit among kids and adults alike, ensuring everyone leaves the table satisfied!
Can I Use Homemade Pizza Toppings with Premade Pizza Crust?
Absolutely! One of the best parts about using premade pizza crust is the versatility it offers for homemade pizza toppings. Feel free to use your favorite sauces, cheeses, and vegetables to create a pizza that suits your palate. You could even make a classic marinara sauce from scratch for a fresh touch!
This way, you get the convenience of the crust while still enjoying the flavors of homemade toppings!
What Are Some Tips for Storing Premade Pizza Crust?
Storing your premade pizza crust properly can help keep it fresh for your quick meals! If unopened, keep it in the pantry until the expiration date. Once opened, wrap it tightly in plastic wrap or aluminum foil and store it in the fridge for up to a week.
You can also freeze the crust for longer storage! Just make sure to place a piece of parchment paper between each crust to prevent them from sticking together. With these tips, you’ll always be ready for a quick homemade dinner!
Related Topics
premade pizza crust
easy pizza recipes
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