Are you ready to enjoy pizza without the guilt? If you’re following a keto lifestyle, you might find yourself missing those cheesy, saucy slices. I felt that way too, and that’s why I created this post. I wanted to bring you 30 delicious keto tortilla pizza recipes that are not just low in carbs but also bursting with flavor.
This collection is perfect for anyone who loves to indulge in pizza but wants to keep their carb intake in check. If you’re someone who craves comfort food while sticking to your health goals, you’re in the right place. These recipes cater to busy families, meal preppers, or anyone just looking for a fun, quick dinner idea.
So what will you find in this post? You’ll get a variety of recipes that are easy to make and satisfy your pizza cravings. Each tortilla pizza is crafted to be low carb, so you can enjoy all your favorite toppings without the extra carbs weighing you down. Whether you’re into pepperoni, veggies, or a gourmet twist, there’s a recipe here that will hit the spot.
Get ready to transform your pizza nights into a keto-friendly feast! Let’s dive into these mouthwatering recipes that make healthy eating enjoyable and delicious. Your new favorite dinner is just a few scrolls away!
1. Classic Pepperoni Tortilla Pizza
Bring back the joy of pizza night with this delightful Classic Pepperoni Tortilla Pizza! It’s a low-carb twist on the childhood favorite that keeps the comfort while keeping your diet on track. With a crispy tortilla base, zesty tomato sauce, stretchy mozzarella, and plenty of pepperoni, each bite is a flavor explosion.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~350 per serving
Nutrition Information: Each serving packs about 22g protein, 22g fat, and only 5g net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup marinara sauce
– 1 cup shredded mozzarella cheese
– 20 slices pepperoni
– Italian herbs (optional)
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This step ensures a nice, crispy crust.
2. Spread marinara sauce over the tortilla, leaving a small edge. This gives your pizza a great base.
3. Evenly sprinkle shredded mozzarella on top of the sauce. Cheese is key for that gooey goodness!
4. Layer the pepperoni slices on the cheese. Feel free to add a sprinkle of Italian herbs for extra flavor.
5. Bake in the oven for about 10 minutes, or until the cheese is bubbly and golden. The aroma will be irresistible!
6. Slice up your creation and enjoy warm. This pizza is perfect for a quick dinner or a satisfying snack!
Tips:
Add sliced olives or diced bell peppers for a burst of flavor and color!
Frequently Asked Questions:
– Can I use other meats instead of pepperoni?
Absolutely! Experiment with your favorite toppings like grilled chicken or spicy sausage to keep it exciting.
Now you’re ready to create a delicious, low-carb feast that satisfies your pizza cravings without the guilt. Enjoy your homemade masterpiece!
Classic Pepperoni Tortilla Pizza
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Mission Carb Balance Soft Taco Flour Tortillas, 8 Count, Low Carb, Keto,…
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Yo Mama’s Foods Keto Marinara Pasta Sauce – (3) 12.5 Ounce Jars – No Sug…
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Amazon Grocery, Shredded Mozzarella Cheese, 8 Oz (Previously Happy Belly…
Amazon$1.672. Veggie Supreme Tortilla Pizza
Are you craving a pizza but want to stick to your low-carb lifestyle? The Veggie Supreme Tortilla Pizza is your answer! This colorful dish combines fresh veggies and gooey cheese, satisfying your cravings without the guilt. It’s not just delicious; it’s also packed with nutrients, making it a smart choice for any meal.
Recipe Overview:
– Servings: 2
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~320 per serving
Nutrition Information:
Approx. 18g protein, 20g fat, and 6g net carbs per serving.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup pizza sauce (low-carb)
– 1 cup shredded mozzarella cheese
– 1/4 cup bell peppers, diced
– 1/4 cup red onions, diced
– 1/4 cup mushrooms, sliced
– 1/4 cup black olives, sliced
– Dried oregano and basil for seasoning
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. Spread the pizza sauce evenly over the tortilla. This is your flavorful base!
3. Sprinkle the shredded mozzarella cheese over the sauce. Don’t be shy; cheese makes everything better!
4. Layer your favorite diced veggies on top. Feel free to get creative with colors and textures!
5. Add a sprinkle of dried oregano and basil to enhance those flavors.
6. Bake for 10 minutes or until the cheese is bubbly and the veggies are tender.
7. Slice up your masterpiece and dig in!
Tips:
– Choose seasonal veggies for the best taste and freshness!
– If you’re pressed for time, grab a low-carb store-bought pizza sauce. Just check the label for carbs!
This Veggie Supreme Tortilla Pizza makes for a quick lunch or a fun dinner option. Enjoy the vibrant flavors while staying on track with your keto goals!
Veggie Supreme Tortilla Pizza
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Mission Carb Balance Soft Taco Flour Tortillas, 8 Count, Low Carb, Keto,…
Amazon$4.79
Yo Mama’s Foods Keto Classic Pizza Sauce – Pack of (2) – Vegan, No Sugar…
Amazon$19.48
Amazon Grocery, Shredded Mozzarella Cheese, 8 Oz (Previously Happy Belly…
Amazon$1.673. BBQ Chicken Tortilla Pizza
Craving a tasty meal that won’t derail your keto diet? Look no further than this BBQ Chicken Tortilla Pizza! It’s a delightful way to turn leftover chicken into a mouthwatering dish. The smoky BBQ sauce melds beautifully with tender chicken and gooey cheese, creating a satisfying bite every time.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~400 per serving
Nutrition Information: Each serving packs about 30g of protein, 16g of fat, and only 8g of net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup cooked chicken, shredded
– 1/4 cup low-carb BBQ sauce
– 1 cup shredded mozzarella cheese
– Green onions for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This ensures a crispy base.
2. In a bowl, mix the shredded chicken with BBQ sauce until well coated.
3. Spread the BBQ chicken mixture evenly over the tortilla.
4. Sprinkle the mozzarella cheese generously on top.
5. Bake for 10 minutes or until the cheese is melted and bubbly.
6. Garnish with sliced green onions before slicing and serving.
Tips: Want to spice things up? Use smoked chicken for extra flavor or toss on some jalapeños before baking!
Frequently Asked Questions:
– Can I use another sauce? Absolutely! Swap the BBQ sauce for ranch or hot sauce for a different twist. This flexibility makes it fun to experiment with flavors!
With this BBQ Chicken Tortilla Pizza, you can enjoy a delicious meal that’s easy to make and perfect for satisfying your cravings while sticking to your low-carb lifestyle. Enjoy every bite!
BBQ Chicken Tortilla Pizza
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365 by Whole Foods Market Flour Tortillas, 10.7 OZ
AmazonCheck Price
Amazon Grocery, Mozzarella Cheese, Shredded, 16 Oz (Previously Happy Bel…
Amazon$2.384. Mediterranean Tortilla Pizza
Craving a slice of the Mediterranean? This Mediterranean Tortilla Pizza is your answer! It combines a crispy tortilla base with mouthwatering ingredients like feta cheese, olives, and sun-dried tomatoes. Each bite bursts with flavor, making it a perfect choice for anyone who loves bold, savory dishes.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~350 per serving
Nutrition Information: Each serving packs about 18g protein, 25g fat, and just 5g net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup pizza sauce or olive oil
– 1/2 cup shredded mozzarella cheese
– 1/4 cup crumbled feta cheese
– 1/4 cup sliced black olives
– 1/4 cup chopped sun-dried tomatoes
– Fresh basil for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. Spread pizza sauce or olive oil evenly on the tortilla.
3. Layer with mozzarella cheese, then sprinkle feta, olives, and sun-dried tomatoes on top.
4. Bake for about 10 minutes or until the cheese bubbles and the edges are golden.
5. Garnish with fresh basil before slicing it into pieces.
Tips: Want to elevate the flavor? Mix a bit of pesto into your olive oil. It adds a wonderful depth to your pizza!
Frequently Asked Questions:
– Can I skip the cheese? Absolutely! Just load up on veggies for extra flavor and texture.
This Mediterranean Tortilla Pizza is not only quick to make but also satisfies cravings without breaking your low-carb diet. Enjoy this delightful fusion of tastes that transports you straight to a sun-soaked Mediterranean getaway!
Mediterranean Tortilla Pizza
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Old El Paso Carb Advantage Tortilla Rounds, 3g Net Carbs, 80 Calories, 8…
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Pompeian Robust Extra Virgin Olive Oil, Contains Polyphenols, First Cold…
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5. Buffalo Cauliflower Tortilla Pizza
Craving something spicy and satisfying without the meat? Look no further than the Buffalo Cauliflower Tortilla Pizza! This tasty dish brings the heat with roasted cauliflower drenched in zesty buffalo sauce. It’s a fun and flavorful twist on traditional pizza that you can whip up in no time. Whether you’re on a keto diet or just looking for a lighter option, this recipe is sure to please.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: ~280 per serving
Nutrition Information: Approximately 10g protein, 18g fat, and 9g net carbs per serving.
Ingredients:
– 1 low-carb tortilla
– 1 cup cauliflower florets
– 1/4 cup buffalo sauce
– 1 cup shredded cheddar cheese
– Ranch dressing for drizzling (optional)
Step-by-Step Instructions:
1. Preheat your oven to 425°F (220°C).
2. Toss the cauliflower florets in buffalo sauce. Spread them out on a baking sheet and roast for about 15 minutes until they are tender and slightly crispy.
3. Grab your tortilla and sprinkle cheddar cheese generously on top. Then, layer the roasted cauliflower over the cheese.
4. Place your pizza back in the oven and bake for another 10 minutes. You want the cheese to melt and bubble!
5. If you like a little extra crunch, broil for a couple of minutes at the end. Finally, drizzle with ranch dressing before serving for a creamy touch.
Tips:
– Experiment with different sauces if buffalo is too spicy. Try a milder hot sauce or even BBQ sauce for a different flavor!
– For more veggies, add bell peppers or red onions before baking for extra crunch and flavor.
With this recipe, you can enjoy a delicious pizza experience while sticking to your low-carb goals. It’s quick to make and bursting with flavor; perfect for a cozy night in or a fun meal with friends!
Buffalo Cauliflower Tortilla Pizza
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Mr. Tortilla Low Carb Keto Soft Taco Shells, Vegan Healthy Snacks & Brea…
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Frank’s RedHot Wings Sauce, Buffalo, Ready-To-Use, Shake or Pour Over Wi…
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Member Mark Sharp Cheddar Finely Shredded Cheese 2 pk. (Good source of c…
Amazon$17.766. Hawaiian Ham and Pineapple Tortilla Pizza
Get ready to tantalize your taste buds with this Hawaiian Ham and Pineapple Tortilla Pizza! If you enjoy the sweet and savory mix, this pizza will quickly become a favorite. Imagine the melted cheese, juicy ham, and fresh pineapple all atop a crispy tortilla. It’s a delightful twist on classic flavors that’s perfect for any keto diet.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~360 per serving
Nutrition Information: Each serving packs about 25g of protein, 22g of fat, and just 6g of net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup pizza sauce
– 1 cup shredded mozzarella cheese
– 1/2 cup diced ham
– 1/2 cup chopped pineapple (fresh or canned)
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This ensures a nice, crispy crust.
2. Spread the pizza sauce evenly over the tortilla base. Make it as saucy as you like!
3. Sprinkle the shredded mozzarella cheese on top. Don’t skimp here; cheese is key!
4. Add the diced ham and chopped pineapple, spreading them out for a perfect bite each time.
5. Bake in the oven for about 10 minutes. Keep an eye on it; you want the cheese to be bubbly and golden.
6. Once it’s done, slice it up and enjoy your slice of tropical goodness!
Tips: For a burst of flavor, opt for fresh pineapple instead of canned. It adds a bright, juicy taste that pairs perfectly with the ham.
Frequently Asked Questions:
– Is this pizza keto-friendly? Yes! By using low-carb tortillas and controlling your pineapple portions, you can savor every bite guilt-free.
Try this Hawaiian Ham and Pineapple Tortilla Pizza for a quick meal or a fun snack. It’s simple, satisfying, and brings a taste of the tropics right to your kitchen! Enjoy the flavors without the carbs, and feel good about your delicious choices.
Hawaiian Ham and Pineapple Tortilla Pizza
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Old El Paso Carb Advantage Tortilla Rounds, 3g Net Carbs, 80 Calories, 8…
Amazon$4.18
Amazon Grocery, Mozzarella Cheese, Shredded, 16 Oz (Previously Happy Bel…
Amazon$2.387. Spinach and Feta Tortilla Pizza
This Spinach and Feta Tortilla Pizza is a delightful twist on traditional pizza. It’s quick to whip up, making it perfect for a busy lunch or a light dinner. Imagine biting into a crispy tortilla topped with fresh spinach and creamy feta cheese. The flavors blend beautifully, creating a dish that’s not just healthy but also incredibly satisfying.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~300 per serving
Nutrition Information: About 15g protein, 18g fat, and 8g net carbs per serving.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup pizza sauce or olive oil
– 1/2 cup fresh spinach, chopped
– 1/4 cup feta cheese, crumbled
– 1/4 cup shredded mozzarella cheese
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This ensures a nice crispy base.
2. Spread pizza sauce or drizzle olive oil over the tortilla. This adds moisture and flavor.
3. Evenly layer the fresh spinach on top. It will wilt beautifully in the oven.
4. Sprinkle the feta cheese and mozzarella over the spinach. The combination of these cheeses adds a rich taste.
5. Bake for about 10 minutes until the cheese is bubbly and the spinach looks tender.
6. Slice into wedges and serve hot. A drizzle of balsamic glaze on top makes it extra special!
Tips: Want to boost the flavor?
– Add sun-dried tomatoes for a tangy kick!
– Use a mix of cheeses for a richer taste!
Frequently Asked Questions:
– Can I use frozen spinach?
Yes! Just remember to squeeze out any excess moisture before adding it to the pizza.
This Spinach and Feta Tortilla Pizza is not just a meal; it’s a quick, tasty way to stick to your low-carb lifestyle. Enjoy every bite!
Fun fact: A crisp tortilla base trims prep time by up to 50%, making keto tortilla pizza recipes a quick weeknight win. Spinach and feta melt into a surprisingly gourmet bite you can whip up in 20 minutes.
Spinach and Feta Tortilla Pizza
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Filippo Berio Glaze with Balsamic Vinegar of Modena, 8.4 Ounce Plastic B…
Amazon$5.798. Pesto Chicken Tortilla Pizza
Dive into a world of taste with this Pesto Chicken Tortilla Pizza! It’s an easy and delicious way to enjoy a low-carb meal. Packed with vibrant flavors from the pesto and the satisfying crunch of the tortilla, this dish will quickly become a favorite. Whether you’re pressed for time or just looking for a quick bite, this recipe is a lifesaver.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~350 per serving
Nutrition Information: Approximately 25g protein, 20g fat, and 5g net carbs per serving.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup cooked chicken, shredded
– 1/4 cup pesto (store-bought or homemade)
– 1 cup shredded mozzarella cheese
– Cherry tomatoes, halved (optional)
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This ensures a crispy base for your pizza.
2. Spread a generous layer of pesto on the tortilla. It adds a burst of flavor!
3. Sprinkle the shredded chicken evenly over the pesto.
4. Top it off with a heap of mozzarella cheese. The more, the merrier!
5. Optional: Add halved cherry tomatoes for a fresh, juicy touch.
6. Bake for about 10 minutes until the cheese is bubbly and golden. Keep an eye on it!
7. Slice the pizza and serve warm. It’s perfect for lunch or a quick dinner.
Tips:
Fresh basil leaves make a delightful garnish! They add a pop of color and flavor.
Frequently Asked Questions:
– Can I use other proteins? Absolutely! Experiment with turkey, beef, or even tofu for a vegetarian twist.
This Pesto Chicken Tortilla Pizza not only satisfies your cravings but is also a breeze to make. Enjoy every bite!
Pesto Chicken Tortilla Pizza
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Mission Carb Balance Soft Taco Flour Tortillas, 8 Count, Low Carb, Keto,…
Amazon$4.88
Filippo Berio Pesto, Organic Classic Basil, 6.7 Ounce Glass Jar, Gluten …
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Sargento Off the Block Mozzarella Fine Cut Shredded Cheese, 8 oz
Amazon$7.999. Taco Tortilla Pizza
Elevate your taco night with a delightful twist—Taco Tortilla Pizza! This dish combines all your favorite taco flavors with a crispy tortilla base. Imagine biting into seasoned beef, melted cheese, and fresh toppings, all baked to perfection. It’s a fun, easy meal that makes any weeknight feel special.
Recipe Overview:
– Servings: 2
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~440 per serving
Nutrition Information:
Each serving packs about 30g of protein, 28g of fat, and only 7g of net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 lb ground beef
– 1 tbsp taco seasoning
– 1 cup shredded cheddar cheese
– Lettuce, diced tomatoes, and sour cream for garnish
Step-by-Step Instructions:
1. First, preheat your oven to 400°F (200°C). This ensures a crispy crust.
2. Next, cook the ground beef in a skillet over medium heat until it’s browned. Stir in the taco seasoning until well mixed.
3. Spread the seasoned beef evenly over the tortilla. This is where the flavors start to come together!
4. Sprinkle cheddar cheese generously on top and bake for 10 minutes or until the cheese is bubbly and golden.
5. Once out of the oven, add fresh lettuce, diced tomatoes, and a dollop of sour cream for that taco feel.
Tips:
– Choose ground turkey for a lighter option that still tastes great!
– Feel free to add jalapeños or olives for extra spice and flavor.
Frequently Asked Questions:
– Can I make this vegetarian? Yes! Swap the beef for black beans or lentils for a tasty meatless meal.
This Taco Tortilla Pizza is not just a meal; it’s a fun way to enjoy tacos without the mess. Perfect for busy nights or a casual get-together, it brings smiles to the table every time!
Taco Tortilla Pizza
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Member Mark Sharp Cheddar Finely Shredded Cheese 2 pk. (Good source of c…
Amazon$17.7610. Caprese Tortilla Pizza
Treat yourself to the delightful Caprese Tortilla Pizza! This recipe brings together the fresh taste of summer, combining juicy tomatoes, fragrant basil, and creamy mozzarella. It’s a quick and easy dish that’s perfect for warm evenings when you crave something light yet satisfying.
Imagine taking a bite and tasting the fresh basil paired with melted cheese and ripe tomatoes. The colors alone—red, green, and white—make it a feast for the eyes. Plus, this dish is a fantastic way to enjoy the classic Caprese flavors without the carbs.
Ready to whip this up? Here’s how you can make your own Caprese Tortilla Pizza in just 20 minutes!
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~290 per serving
Nutrition Information: About 15g of protein, 15g of fat, and 6g of net carbs per serving.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup pizza sauce or olive oil
– 1 cup mozzarella cheese, shredded
– 1/2 cup tomatoes, sliced
– Fresh basil leaves
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. Spread pizza sauce or a drizzle of olive oil evenly on the tortilla.
3. Sprinkle shredded mozzarella over the sauce, then add the sliced tomatoes.
4. Bake for about 10 minutes, or until the cheese is melted and bubbling.
5. Top with fresh basil leaves right before serving for a burst of flavor.
Tips: For a gourmet twist, drizzle a balsamic reduction over your pizza before you dig in! It adds a touch of sweetness that pairs beautifully with the savory ingredients.
Frequently Asked Questions:
– What if I don’t have fresh basil?
You can use dried basil, but fresh gives a much better flavor!
Now you have a delicious, low-carb pizza that’s not only easy to make but also visually stunning. Enjoy your Caprese Tortilla Pizza as a perfect appetizer or a light dinner option!
Did you know this Caprese Tortilla Pizza is under 5g net carbs per slice when made with a keto tortilla? It comes together in under 15 minutes, delivering fresh basil, tomatoes, and mozzarella in a quick, satisfying bite—perfect for weeknights in our keto tortilla pizza recipes.
Caprese Tortilla Pizza
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TRADITIONAL – Rich, Extra Thick Balsamic Vinegar REDUCTION, No Added Sug…
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Amazon Grocery, Shredded Mozzarella Cheese, 8 Oz (Previously Happy Belly…
Amazon$1.6711. Loaded Breakfast Tortilla Pizza
Start your day off right with a Loaded Breakfast Tortilla Pizza! This dish is a perfect blend of breakfast favorites, offering a satisfying way to enjoy your morning meal. Picture this: a crispy tortilla base topped with fluffy scrambled eggs, savory bacon or sausage, and melted cheddar cheese. It’s a delightful twist on traditional breakfast that not only tastes great but also fits perfectly into your low-carb lifestyle.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: ~450 per serving
Nutrition Information:
Each serving packs approximately 30g of protein, 35g of fat, and just 3g of net carbs, making it a filling option for any keto enthusiast.
Ingredients:
– 1 low-carb tortilla
– 2 large eggs
– 1/2 cup cooked bacon or sausage, crumbled
– 1 cup shredded cheddar cheese
– Green onions, chopped, for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a skillet, scramble the eggs until they’re just set. You want them fluffy but not overcooked!
3. Spread the scrambled eggs evenly over the tortilla.
4. Sprinkle the crumbled bacon or sausage on top, followed by a generous layer of shredded cheese.
5. Bake in the oven for about 10 minutes or until the cheese is melted and bubbly.
6. Once out of the oven, add a sprinkle of chopped green onions for a fresh touch before slicing and serving.
Tips:
– Add avocado slices for extra creaminess and healthy fats!
– Experiment with different cheeses like pepper jack for a spicy kick!
Frequently Asked Questions:
– Can I use egg whites instead of whole eggs?
Yes, swapping out whole eggs for egg whites is a great way to reduce calories while still enjoying this tasty dish!
Now, get ready to enjoy your delicious Loaded Breakfast Tortilla Pizza! It’s not just a meal; it’s a way to kickstart your day with energy and satisfaction.
Loaded Breakfast Tortilla Pizza
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Amazon$24.9512. Greek Chicken Tortilla Pizza
Get ready to savor the delightful flavors of the Mediterranean with this Greek Chicken Tortilla Pizza! This recipe combines juicy grilled chicken, tangy olives, and creamy feta cheese to create a deliciously satisfying meal. Perfect for those following a low-carb diet, this pizza packs all the taste without the guilt. Plus, it’s quick to make, taking just 20 minutes from prep to plate.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~400 per serving
Nutrition Information:
Each serving contains approximately 25g protein, 22g fat, and 6g net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup cooked chicken, diced
– 1/4 cup pizza sauce
– 1/4 cup feta cheese, crumbled
– 1/4 cup black olives, sliced
– Fresh parsley for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This ensures a nice, crispy crust.
2. Spread a layer of pizza sauce over the tortilla. This will be your flavorful base.
3. Top with the diced chicken, crumbled feta, and sliced olives. Feel free to add more toppings if you like!
4. Bake in the oven for about 10 minutes or until the cheese is golden and bubbly. Your kitchen will smell amazing!
5. Garnish with fresh parsley to add a pop of color and flavor before serving.
Tips:
For an extra flavor boost, try adding gyro meat instead of chicken. You can also switch out the toppings for your favorite veggies to make it vegetarian-friendly. Just replace the chicken with bell peppers, zucchini, or spinach for a fresh twist!
This Greek Chicken Tortilla Pizza is simple, quick, and packed with flavor. It’s perfect for a weeknight dinner or a fun lunch. Enjoy every bite of this tasty, low-carb option!
Greek Chicken Tortilla Pizza
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Amazon$19.4813. Shrimp Scampi Tortilla Pizza
If you adore seafood, then you’ll love this Shrimp Scampi Tortilla Pizza! It combines the rich flavors of garlic butter shrimp with gooey mozzarella, all nestled on a low-carb tortilla. This dish not only comes together in just 20 minutes, but it also offers a delightful twist on classic pizza. Perfect for a quick meal or a fancy snack, this pizza is sure to impress.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~360 per serving
Nutrition Information: Each serving packs approximately 22g of protein, 18g of fat, and only 5g of net carbs.
Ingredients:
– 1 low-carb tortilla
– 1 cup shrimp, peeled and deveined
– 2 tbsp butter
– 2 cloves garlic, minced
– 1 cup mozzarella cheese
– Fresh parsley, chopped for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This helps the cheese melt perfectly.
2. In a skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant—about a minute.
3. Toss in the shrimp and cook until they turn pink and opaque, usually 3-4 minutes.
4. Spread the garlic shrimp mixture evenly over the tortilla. Sprinkle the mozzarella cheese on top, covering it generously.
5. Place the tortilla on a baking sheet and bake for 10 minutes, or until the cheese is bubbly and golden.
6. Remove from the oven and garnish with fresh parsley before slicing.
Tips: Want a kick? Add red pepper flakes for some heat!
Frequently Asked Questions:
– Can I use frozen shrimp?
Yes, just make sure to thaw and dry them before cooking for the best results.
This Shrimp Scampi Tortilla Pizza is not just tasty; it’s also a smart choice for anyone looking to enjoy a satisfying meal without the carbs. Give it a try and enjoy the flavors that come together effortlessly!
Shrimp Scampi Tortilla Pizza
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Amazon$14.9914. Eggplant Pizza Tortilla
Discover a delicious twist with the Eggplant Pizza Tortilla! This unique recipe swaps traditional pizza crust for juicy grilled eggplant, giving you a low-carb option that’s both satisfying and flavorful. Imagine sinking your teeth into a cheesy slice topped with savory tomato sauce and fresh herbs. It’s a perfect choice for anyone looking to enjoy pizza without the carbs.
Here’s what you need to know about making this tasty dish:
Recipe Overview:
– Servings: 2
– Prep Time: 15 minutes
– Cook Time: 15 minutes
– Total Time: 30 minutes
– Calories: ~320 per serving
Nutrition Information: Each serving has approximately 15g of protein, 20g of fat, and just 8g of net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup pizza sauce
– 1 cup grilled eggplant slices
– 1 cup shredded mozzarella cheese
– Italian herbs (like oregano and basil) for seasoning
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This ensures a crispy finish.
2. Brush the eggplant slices with olive oil, then grill them until tender. This enhances their flavor.
3. Spread the pizza sauce evenly over the tortilla. Layer the grilled eggplant on top, followed by a generous sprinkle of mozzarella cheese.
4. Bake for about 10 minutes, or until the cheese is bubbly and golden.
5. Just before serving, sprinkle with Italian herbs for that extra burst of flavor.
Tips: Feel free to experiment with other veggies like zucchini or bell peppers for added taste and nutrients.
Frequently Asked Questions:
– How can I make this vegan? Simply swap the mozzarella with a vegan cheese alternative and use a homemade veggie spread for the sauce.
Now you’re ready to enjoy a satisfying, low-carb pizza that’s both unique and delicious!
Eggplant Pizza Tortilla
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Amazon$7.9915. Thai Chicken Tortilla Pizza
Get ready to delight your taste buds with a delicious twist on pizza: the Thai Chicken Tortilla Pizza. This dish combines bold flavors and fresh ingredients to create a unique pizza experience. Imagine a crispy tortilla base topped with spicy peanut sauce, tender chicken, and vibrant veggies. It’s a fun way to enjoy pizza while sticking to your low-carb lifestyle.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~380 per serving
Nutrition Information: Approximately 28g protein, 22g fat, and 7g net carbs per serving.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup shredded chicken
– 1/4 cup low-carb peanut sauce
– 1 cup shredded mozzarella cheese
– 1/4 cup shredded carrots
– Fresh cilantro for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. Spread a generous layer of peanut sauce over the tortilla.
3. Scatter shredded chicken, mozzarella cheese, and carrots on top.
4. Bake for about 10 minutes, or until the cheese is bubbly and golden.
5. Finish with fresh cilantro for a burst of flavor before serving.
Tips:
– Add chopped peanuts for an extra crunch.
– Try swapping chicken with tofu or seitan to make it vegetarian.
This Thai Chicken Tortilla Pizza is the perfect dish for a quick weeknight meal or a fun pizza night. With just a few simple ingredients, you can whip up a satisfying, low-carb meal that everyone will love. Enjoy the harmony of flavors as you dig in!
Thai Chicken Tortilla Pizza
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Amazon$28.8916. Zucchini and Tomato Tortilla Pizza
Enjoy a delightful twist on pizza with this Zucchini and Tomato Tortilla Pizza. It’s light, fresh, and ideal for warm summer nights. Imagine sinking your teeth into tender zucchini and juicy tomatoes all melted together under gooey mozzarella. This recipe not only satisfies your cravings but also keeps you on track with your low-carb lifestyle.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~280 per serving
Nutrition Information: Each serving contains approximately 12g protein, 18g fat, and just 5g net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup pizza sauce or olive oil
– 1/2 cup zucchini, sliced thin
– 1/2 cup tomatoes, sliced thin
– 1 cup mozzarella cheese
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. Spread pizza sauce or a drizzle of olive oil over the tortilla.
3. Layer the thin slices of zucchini and tomato evenly on top.
4. Generously sprinkle mozzarella cheese over the veggies.
5. Bake for about 10 minutes, or until the cheese is melted and bubbly.
6. Serve warm and garnish with fresh parsley if desired.
Tips: For an extra layer of flavor, consider grilling the zucchini slices before adding them to the pizza. This adds a delicious char and enhances the overall taste!
Frequently Asked Questions:
– How do I store leftovers?
Keep your delicious leftovers in an airtight container in the fridge for up to three days. Reheat in the oven for best results!
This Zucchini and Tomato Tortilla Pizza is not just a meal; it’s a simple yet satisfying way to enjoy fresh ingredients while staying low-carb. Enjoy your cooking experience!
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Amazon$7.9917. Garlic and Herb Chicken Tortilla Pizza
Discover the delightful flavors of this Garlic and Herb Chicken Tortilla Pizza! It’s an easy meal that combines protein-packed chicken with aromatic garlic and fresh herbs. Perfect for busy evenings, this dish is not just quick to prepare; it’s also a feast for your taste buds.
Imagine biting into a crispy tortilla topped with juicy shredded chicken, melted mozzarella, and a burst of herb flavors. With just a few ingredients, you can whip up a satisfying pizza in about 20 minutes! This recipe is a fantastic way to enjoy a low-carb meal without sacrificing taste.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: Approximately 400 per serving
Nutrition Information:
– Protein: ~30g per serving
– Fat: ~22g per serving
– Net Carbs: ~5g per serving
Ingredients:
– 1 low-carb tortilla
– 1 cup cooked chicken, shredded
– 2 tablespoons garlic, minced
– 1/2 cup mozzarella cheese
– Fresh herbs (thyme, oregano, basil) for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a mixing bowl, combine the shredded chicken with minced garlic and your choice of fresh herbs.
3. Evenly spread the chicken mixture over the tortilla. Top it off with mozzarella cheese.
4. Place the tortilla pizza in the oven and bake for 10 minutes or until the cheese bubbles and turns golden brown.
5. Once done, sprinkle extra fresh herbs on top for a fragrant finish before slicing and serving.
Tips for Success:
– Use rotisserie chicken for a super quick option. It saves time and adds great flavor!
– Experiment with toppings. Feel free to add veggies like bell peppers or spinach for extra nutrition and color.
Frequently Asked Questions:
– Can I use frozen chicken?
Yes, just be sure it’s fully cooked and thawed before mixing it into your pizza.
Enjoy your homemade Garlic and Herb Chicken Tortilla Pizza, and feel good about indulging in a low-carb treat that’s both quick and satisfying!
Garlic and Herb Chicken Tortilla Pizza
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Indulge in a delightful blend of flavors with the Roasted Red Pepper and Goat Cheese Tortilla Pizza. This dish marries the sweetness of roasted red peppers with the tang of creamy goat cheese, creating a taste sensation that’s hard to resist. Whether you’re hosting a gathering or enjoying a cozy night in, this pizza is sure to impress!
Here’s what you need to make this gourmet treat:
Recipe Overview:
– Servings: 2
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~320 per serving
Nutritional Breakdown:
Each serving packs approximately 12g of protein, 18g of fat, and only 6g of net carbs. Perfect for your low-carb lifestyle!
Ingredients:
– 1 low-carb tortilla
– 1/2 cup roasted red peppers, sliced
– 1/4 cup goat cheese, crumbled
– 1 cup mozzarella cheese, shredded
– Fresh arugula for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C) to get things cooking.
2. Lay the tortilla flat on a baking sheet.
3. Spread the roasted red peppers evenly across the tortilla.
4. Crumble the goat cheese and sprinkle the mozzarella cheese on top.
5. Bake in the oven for about 10 minutes, until the cheese melts into gooey perfection.
6. Garnish with fresh arugula before slicing and serving.
Pro Tip: Drizzle with balsamic glaze for an extra layer of flavor that elevates this dish to the next level!
Frequently Asked Questions:
– Can I use other cheeses? Yes! Feta or ricotta can be excellent substitutes if you’re looking to mix things up.
Enjoy this delicious pizza as a satisfying meal or an easy appetizer. It’s flavorful, quick to prepare, and impressively low in carbs—what’s not to love? Get ready to savor every bite of this roasted red pepper and goat cheese delight!
Roasted Red Pepper and Goat Cheese Tortilla Pizza
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Are you ready to add some spice to your dinner routine? Look no further than this Chipotle Chicken Tortilla Pizza. It combines smoky chipotle sauce, tender shredded chicken, and gooey mozzarella cheese. Each bite is a thrilling flavor experience that will satisfy your cravings while keeping it low carb!
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~380 per serving
Nutrition Information: Each serving has approximately 28g of protein, 24g of fat, and just 7g of net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup cooked chicken, shredded
– 1/4 cup chipotle sauce
– 1 cup shredded mozzarella cheese
– Fresh cilantro for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix the shredded chicken with the chipotle sauce until coated evenly.
3. Spread the chipotle chicken mixture over the tortilla, making sure to cover it well.
4. Sprinkle the shredded mozzarella cheese on top, creating a cheesy layer.
5. Bake in the preheated oven for about 10 minutes or until the cheese is bubbly and golden.
6. Remove from the oven, garnish with fresh cilantro, and slice into wedges before serving.
Tips: Adjust the amount of chipotle sauce to match your spice preference. You can make it milder by using less sauce or even substituting it with a different sauce if you prefer a different flavor.
Frequently Asked Questions:
– Can I use a different protein?
Absolutely! Feel free to swap in turkey, beef, or even vegetables for a meatless option.
This dish is not just quick and easy; it will also impress your family or guests. Enjoy your tasty creation and revel in the deliciousness of low-carb dining!
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Enjoy a burst of flavor with this Cilantro Lime Chicken Tortilla Pizza! It’s the perfect dish for those warm evenings when you crave something light but satisfying. The combination of zesty lime and fresh cilantro will make your taste buds dance while keeping your meal low in carbs.
This recipe is not just quick; it’s also easy to customize. The vibrant colors and fresh ingredients create a lively meal that’s sure to impress anyone at your table. Plus, it’s a great way to use leftover chicken! You’ll find this dish is popular on social media for its bright presentation and delicious taste.
Ready to make it? Here’s what you need:
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~350 per serving
Nutrition Information: Approx. 25g protein, 20g fat, and 4g net carbs per serving.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup cooked chicken, shredded
– 1/4 cup lime vinaigrette dressing
– 1 cup shredded mozzarella cheese
– Fresh cilantro for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a bowl, combine the shredded chicken with lime vinaigrette for that zesty kick.
3. Spread the chicken mixture over the tortilla evenly, then sprinkle with mozzarella cheese.
4. Bake for about 10 minutes or until the cheese is bubbly and golden.
5. Before serving, add a sprinkle of fresh cilantro on top for an extra flavor boost.
Tips: Want a creamier texture? Add slices of avocado before baking!
Frequently Asked Questions:
– Can I use a different dressing? Definitely! Citrus dressings work beautifully too.
This Cilantro Lime Chicken Tortilla Pizza is not just tasty; it’s also a quick and easy meal that fits perfectly into your keto lifestyle. Enjoy every bite!
Cilantro Lime Chicken Tortilla Pizza
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Amazon$7.9921. Veggie Sausage and Bell Pepper Tortilla Pizza
Create a feast for your taste buds with the Veggie Sausage and Bell Pepper Tortilla Pizza! This vibrant dish is not just a low-carb option; it’s a delicious way to enjoy the goodness of plant-based ingredients. Picture a crispy tortilla topped with colorful bell peppers and savory veggie sausage, all melted together under a blanket of gooey mozzarella cheese. Perfect for a quick lunch or dinner, this recipe packs a flavorful punch while keeping your carb count in check.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~320 per serving
Nutrition Information:
Approx. 15g protein, 18g fat, and 6g net carbs per serving.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup veggie sausage, crumbled
– 1/2 cup bell peppers, sliced
– 1 cup mozzarella cheese
– Italian herbs for seasoning
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). The warm oven will help crisp the tortilla perfectly.
2. Spread the crumbled veggie sausage and sliced bell peppers evenly over the tortilla. Let those fresh colors shine!
3. Generously top with mozzarella cheese and sprinkle some Italian herbs for extra flavor.
4. Bake for about 10 minutes, or until the cheese is bubbly and golden. Your kitchen will smell amazing!
5. Slice into wedges and enjoy every flavorful bite!
Tips:
Feel free to mix and match with your favorite vegetables. Spinach, mushrooms, or even olives can elevate this dish further!
Frequently Asked Questions:
– Is this pizza gluten-free?
Yes! Just make sure your tortillas are gluten-free. Enjoy without worry!
This Veggie Sausage and Bell Pepper Tortilla Pizza is not just satisfying; it’s a celebration of flavors. Perfect for busy weeknights or a quick snack, you’ll love how easy it is to whip up. So gather your ingredients, and let’s make pizza night a low-carb delight!
Veggie Sausage and Bell Pepper Tortilla Pizza
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Imagine biting into a warm, crunchy tortilla pizza topped with tender chicken and a burst of fresh cilantro. This Cilantro Chicken Tortilla Pizza is a delightful dish that’s not only low in carbs but also packed with flavor. You can whip it up in just 20 minutes, making it a perfect choice for lunch or dinner when you’re short on time. Every bite offers a zesty lift from the cilantro, complemented by the savory chicken and gooey mozzarella.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~370 per serving
Nutrition Information: Approx. 28g protein, 20g fat, and 5g net carbs per serving.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup cooked chicken, shredded
– 1/4 cup cilantro, chopped
– 1 cup shredded mozzarella cheese
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. Evenly spread the cooked, shredded chicken over the tortilla.
3. Sprinkle mozzarella cheese on top, followed by the fresh cilantro.
4. Bake for 10 minutes or until the cheese is bubbly and golden.
5. Serve hot, and enjoy the fresh, vibrant flavors!
Tips:
Add a squeeze of lime juice right before serving to kick the flavors up a notch!
Frequently Asked Questions:
– Can I use store-bought rotisserie chicken?
Absolutely! Using rotisserie chicken cuts down on prep time and makes this recipe even quicker.
This dish is not just easy; it’s also adaptable. Feel free to mix in other toppings like bell peppers or olives based on what you have at home. Enjoy your delicious, low-carb pizza night!
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Savor the flavors of the season with this delicious Roasted Vegetable Tortilla Pizza! It’s a smart way to enjoy fresh, seasonal veggies while sticking to your low-carb lifestyle. The roasting process brings out their natural sweetness, making every bite a delight. Plus, it’s quick and easy, perfect for busy weeknights or a fun weekend meal.
Let’s dive into the details.
Recipe Overview:
– Servings: 2
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~300 per serving
Nutrition Information: Each serving packs around 12g of protein, 15g of fat, and only 7g of net carbs!
Ingredients:
– 1 low-carb tortilla
– 1/2 cup assorted seasonal veggies (like zucchini, bell peppers, and onions)
– 1 cup shredded mozzarella cheese
– Olive oil for drizzling
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This ensures a nice, crispy crust.
2. Toss your veggies in olive oil. Spread them on a baking sheet and roast for about 10 minutes until they’re tender and slightly caramelized.
3. Take your tortilla and layer the roasted veggies on top. Then, sprinkle the mozzarella cheese generously over everything.
4. Place the tortilla pizza in the oven and bake for about 10 minutes, or until the cheese is melted and bubbling.
5. Slice it up and serve warm. Enjoy every delicious bite!
Tips: Don’t be afraid to mix and match your vegetables! Spinach, mushrooms, or even cherry tomatoes make great additions. This recipe is all about creativity, so have fun with it.
Frequently Asked Questions:
– Can I make this in advance?
Yes! You can prep the veggies ahead of time and assemble your pizza just before baking. This way, you save time and enjoy fresh flavors.
This Roasted Vegetable Tortilla Pizza is not just a meal; it’s a canvas for your culinary creativity. Enjoy it as a quick dinner or a delightful lunch.
Weeknights call for quick meals, and keto tortilla pizza recipes with roasted veggies make it effortless. Toss roasted veggies on a tortilla, bake for ten minutes, and you’ve got a flavorful, low-carb dinner that fits your plan.
Roasted Vegetable Tortilla Pizza
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Amazon$7.9924. Mango Chicken Tortilla Pizza
Imagine biting into a pizza that balances sweet and savory in every slice. The Mango Chicken Tortilla Pizza offers just that! With juicy mango pieces paired with tender grilled chicken, this dish is a delightful departure from traditional pizza. It’s low-carb and bursting with flavor, making it a perfect choice for your keto lifestyle.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~400 per serving
Nutrition Information: Each serving packs about 28g of protein, 22g of fat, and only 6g of net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup cooked chicken, shredded
– 1/2 cup mango, diced
– 1/2 cup mozzarella cheese
– Fresh cilantro for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This will create the perfect crispy base for your pizza.
2. Evenly spread the shredded chicken and diced mango over your tortilla. Make sure every bite has that sweet mango goodness!
3. Sprinkle the mozzarella cheese generously on top. The more, the merrier!
4. Bake for about 10 minutes or until the cheese is melted and bubbly. You want that golden perfection!
5. Garnish with fresh cilantro before slicing and serving. It adds a pop of color and freshness.
Pro Tip: If you love a kick, add some sliced jalapeños on top before baking for an extra layer of flavor!
Frequently Asked Questions:
– Can I use frozen mango?
Absolutely! Just make sure it’s thawed and well-drained before adding it to your pizza.
This Mango Chicken Tortilla Pizza is not only easy to make, but it also brings a burst of sunshine to your dining table. Enjoy the sweet and savory dance of flavors while sticking to your low-carb goals!
Mango Chicken Tortilla Pizza
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Amazon$40.9525. Cilantro Lime Shrimp Tortilla Pizza
Looking for a quick and tasty dinner idea? This Cilantro Lime Shrimp Tortilla Pizza is the perfect answer! It’s packed with protein and bursting with fresh flavors, making it a light yet satisfying meal. You can whip it up in just 20 minutes, which is ideal for those busy weeknights when you want something delicious without the fuss.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: Approximately 350 per serving
Nutrition Information:
Each serving contains about 25g of protein, 20g of fat, and only 5g of net carbs.
Ingredients:
– 1 low-carb tortilla
– 1 cup shrimp, peeled and deveined
– 1/4 cup lime juice
– 1 cup mozzarella cheese
– Fresh cilantro for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. Marinate the shrimp in lime juice for 10 minutes. This step adds a bright, zesty flavor.
3. Spread the marinated shrimp evenly over the tortilla.
4. Top with mozzarella cheese. The gooey cheese will melt beautifully in the oven.
5. Bake for about 10 minutes, or until the cheese is melted and bubbly.
6. Garnish with fresh cilantro before serving for that extra pop of flavor.
Tips:
– Add avocado slices for a creamy touch that pairs perfectly with the shrimp!
– If you like some heat, sprinkle chili flakes over the top before baking.
Frequently Asked Questions:
Is this recipe spicy?
Not at all! But feel free to add chili flakes for a spicy kick.
Now you’re ready to enjoy a flavorful, low-carb meal that’s as easy to make as it is delicious. Your taste buds will thank you!
Cilantro Lime Shrimp Tortilla Pizza
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Craving a comforting, low-carb meal? This Artichoke and Spinach Tortilla Pizza hits the spot! It blends creamy artichokes and fresh spinach over a gooey cheese base, making it a delightful choice for any cozy night in. Plus, it’s quick to prepare, so you can satisfy your pizza cravings without the carbs.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~330 per serving
Nutrition Information: Each serving packs about 15g protein, 18g fat, and only 7g net carbs. It’s a great option if you’re following a keto diet!
Ingredients:
– 1 low-carb tortilla
– 1/2 cup cooked spinach
– 1/2 cup canned artichoke hearts, chopped
– 1 cup mozzarella cheese
– 1/4 cup cream cheese
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This step ensures your pizza gets nice and crispy!
2. Combine the cooked spinach and chopped artichoke hearts with cream cheese in a bowl. Mix well until creamy.
3. Spread this delicious mixture evenly over the tortilla. Then, sprinkle mozzarella cheese on top for that gooey finish.
4. Bake in the oven for about 10 minutes or until the cheese is melted and bubbly. The aroma will have you salivating!
5. Serve hot and enjoy every cheesy bite!
Tips: For an extra flavor boost, try using fresh spinach instead of cooked. It adds a lovely brightness! Plus, if you’re short on time, you can prep everything in advance. Just assemble your pizza and bake it right before serving to enjoy it warm and fresh.
Frequently Asked Questions:
– Can I make this in advance?
Absolutely! You can prep the ingredients ahead of time and assemble the pizza just before baking. This keeps it fresh and delicious!
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Warm up your chilly evenings with a delicious Sweet Potato and Black Bean Tortilla Pizza. This dish is not just a feast for the taste buds; it’s also packed with nutrients that will keep you satisfied. The creamy sweet potatoes and hearty black beans create a comforting blend that feels like a warm hug on a plate. Plus, it’s low in carbs, making it a perfect choice for your keto lifestyle.
Recipe Overview:
– Servings: 2
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~350 per serving
Nutrition Information:
Each serving contains approximately 20g of protein, 15g of fat, and just 7g of net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup sweet potato, cooked and mashed
– 1/2 cup black beans, rinsed and drained
– 1 cup shredded cheddar cheese
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This step is crucial for a crispy pizza base.
2. Spread the creamy mashed sweet potato evenly over your tortilla. This adds sweetness and a silky texture.
3. Layer the black beans on top for a protein boost, followed by a generous sprinkle of cheddar cheese.
4. Bake in the oven for about 10 minutes, or until the cheese is bubbly and golden.
5. Once done, slice it up and serve warm. Enjoy this cozy pizza that’s sure to please!
Tips:
– Add fresh avocado slices on top for extra creaminess.
– Serve with a side of salsa for a zesty kick!
Frequently Asked Questions:
– Is this recipe vegan? Not yet! Swap in vegan cheese to make it vegan-friendly.
This Sweet Potato and Black Bean Tortilla Pizza isn’t just easy to make—it’s also a crowd-pleaser. Perfect for a cozy night in, it brings warmth to your table without the guilt. Try it today, and you might just find your new favorite meal!
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28. Spicy Meatball Tortilla Pizza
If you crave a pizza with a spicy kick, the Spicy Meatball Tortilla Pizza is your answer! This dish combines juicy meatballs with a crispy tortilla, making it a perfect low-carb treat. The rich marinara sauce and melted cheese create an explosion of flavor in every bite. Plus, it’s quick to whip up, making it ideal for busy weeknights or a fun weekend treat.
Recipe Overview:
– Servings: 2
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~450 per serving
Nutrition Information: Each serving has approximately 30g protein, 28g fat, and only 5g net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 lb ground beef, seasoned
– 1 cup marinara sauce
– 1 cup shredded mozzarella cheese
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a skillet, cook the ground beef over medium heat until browned. Make sure to break it into small pieces for even cooking.
3. Spread the marinara sauce evenly over the tortilla. Then, layer the cooked meatballs and sprinkle mozzarella cheese on top.
4. Bake for 10 minutes, or until the cheese is perfectly melted and bubbly.
5. Slice, serve hot, and enjoy the deliciousness!
Tips:
– Add spicy sausage instead of beef for an extra kick!
– Feel free to top with jalapeños or red pepper flakes for even more heat.
Frequently Asked Questions:
– Can I use turkey instead of beef? Yes! Just adjust the seasoning to enhance the flavor.
This Spicy Meatball Tortilla Pizza is not just a meal; it’s a flavor explosion that fits perfectly into your low-carb lifestyle. Whip it up tonight and treat your taste buds!
Spicy Meatball Tortilla Pizza
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Maria & Ricardo’s Carbbueno™ Whole Wheat Tortillas 8 Count, 6 Inch, 4 Ne…
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Yo Mama’s Foods Keto Classic Pizza Sauce – Pack of (2) – Vegan, No Sugar…
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Amazon Grocery, Shredded Mozzarella Cheese, 8 Oz (Previously Happy Belly…
Amazon$1.7429. Pumpkin and Spinach Tortilla Pizza
Imagine biting into a warm slice of Pumpkin and Spinach Tortilla Pizza. This dish isn’t just tasty; it brings the flavors of autumn right to your table. The creamy pumpkin puree blends perfectly with sautéed spinach, creating a healthy yet delicious meal that’s ready in just 20 minutes.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: ~300 per serving
Nutrition Information: Each serving offers around 10g of protein, 15g of fat, and just 8g of net carbs.
Ingredients:
– 1 low-carb tortilla
– 1/2 cup pumpkin puree
– 1/2 cup cooked spinach
– 1 cup mozzarella cheese
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C). This gets your kitchen ready for baking.
2. Spread the pumpkin puree evenly over the tortilla. You want a nice, smooth base.
3. Add the cooked spinach on top. Make sure it’s evenly distributed.
4. Sprinkle the mozzarella cheese generously over everything.
5. Bake in the oven for about 10 minutes or until the cheese is bubbly and golden.
6. Let it cool slightly before slicing. Enjoy this warm, seasonal treat!
Tips: Try adding a pinch of nutmeg on top for a festive twist!
Frequently Asked Questions:
– Can I use fresh pumpkin?
Yes! Just cook and puree it before spreading it on the tortilla. This will add a fresh taste.
Enjoy this simple yet flavorful pizza that satisfies your cravings while keeping it low carb. Perfect for a cozy night in or a quick dinner when you’re short on time!
Pumpkin and Spinach Tortilla Pizza
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Mission Carb Balance Soft Taco Flour Tortillas, 8 Count, Low Carb, Keto,…
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Amazon$3.3330. Fig and Prosciutto Tortilla Pizza
Elevate your next gathering with this Fig and Prosciutto Tortilla Pizza. It’s a delightful blend of sweet figs and salty prosciutto, all atop a crispy tortilla. This gourmet dish is simple to make, yet it impresses guests every time. Imagine the aroma of melted cheese mingling with the sweet notes of figs—it’s a taste experience you won’t forget.
Recipe Overview:
– Servings: 2
– Prep Time: 10 minutes
– Cook Time: 10 minutes
– Total Time: 20 minutes
– Calories: Approximately 400 per serving.
Nutrition Information:
Each serving packs about 25g of protein, 22g of fat, and only 6g of net carbs. Perfect for your low-carb lifestyle!
Ingredients:
– 1 low-carb tortilla
– 1/2 cup fig preserves
– 1/2 cup sliced prosciutto
– 1 cup mozzarella cheese
– Fresh arugula for garnish
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. Spread the fig preserves evenly over the tortilla.
3. Layer the prosciutto on top, followed by the mozzarella cheese.
4. Bake for about 10 minutes, or until the cheese is melted and bubbly.
5. Before serving, add a handful of fresh arugula for a pop of color and flavor.
Tips:
For an extra touch, drizzle some balsamic reduction over the top. It adds a beautiful finish and a burst of flavor!
Frequently Asked Questions:
– Can I use other fruits?
Absolutely! Try substituting pears or apples for a delightful twist.
This dish is perfect for a cozy night in or as a show-stopping appetizer at your next dinner party. Enjoy the rich flavors while sticking to your low-carb goals!
Fig and Prosciutto Tortilla Pizza
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Mission Carb Balance Soft Taco Flour Tortillas, 8 Count, Low Carb, Keto,…
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Bonne Maman Preserve, Raspberry, 13-Ounce (Pack of 2)
AmazonCheck PriceConclusion
These 30 keto tortilla pizza recipes are not just low-carb but also bursting with flavor and creativity.
They are perfect for meal prep or quick weeknight dinners, ensuring you never feel deprived while on the ketogenic diet.
With endless customization possibilities, these recipes will keep your meals exciting every night. Grab your tortillas and start experimenting with these satisfying creations today!
Note: We aim to provide accurate product links, but some may occasionally expire or become unavailable. If this happens, please search directly on Amazon for the product or a suitable alternative.
This post contains Amazon affiliate links, meaning I may earn a small commission if you purchase through my links, at no extra cost to you.
Frequently Asked Questions
What Are Keto Tortilla Pizza Recipes and Why Are They Popular?
Keto tortilla pizza recipes are delicious, low-carb alternatives to traditional pizza that fit perfectly into a ketogenic diet. They use tortillas as the base, making them quick and easy to prepare for busy weeknight dinners. Plus, they allow you to enjoy all your favorite pizza toppings while keeping your carb intake low, which is why they’ve gained popularity among health-conscious foodies!
How Can I Make My Own Keto Tortilla for Pizza?
Making your own keto tortilla for pizza is simple! You can use ingredients like almond flour, coconut flour, or even cauliflower to create a low-carb base. Just mix your chosen flour with eggs, cheese, and seasonings, then bake it until golden. This way, you get a customizable, healthy pizza alternative that’s perfect for your ketogenic diet meals!
Can I Meal Prep Keto Tortilla Pizzas in Advance?
Absolutely! Meal prepping keto tortilla pizzas is a fantastic way to save time during the week. You can prepare the tortilla bases in advance and store them in the fridge or freezer. When you’re ready to eat, simply add your favorite toppings and bake. This way, you’ll have quick, satisfying meals on hand that align with your low carb pizza cravings!
What Are Some Healthy Topping Ideas for Keto Tortilla Pizzas?
Getting creative with toppings is part of the fun! For your keto tortilla pizza, consider using options like shredded chicken, pepperoni, mushrooms, spinach, bell peppers, and plenty of cheese. You can also add healthy fats like avocado or pesto. Mixing and matching these toppings can keep your meals exciting while sticking to your low carb lifestyle!
Are Keto Tortilla Pizzas Suitable for Everyone on a Ketogenic Diet?
Keto tortilla pizzas can be a fantastic option for many people following a ketogenic diet, but it’s essential to consider individual dietary needs. Always check the ingredients of your tortillas and toppings to ensure they’re low in carbs. If you’re new to the ketogenic diet or have specific health concerns, consulting with a healthcare professional or nutritionist can help you make the best choices for your meals!
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