Weeknight dinners can often feel like a race against the clock. After a long day, the last thing you want is to be stuck in the kitchen for hours. If you’ve ever found yourself staring blankly at the fridge, wondering what to make, you’re not alone. We all crave something delicious yet quick and easy to whip up. That’s why I created this list of 25 easy pizza dinner recipes that will save you time and satisfy your cravings.
If you’re a busy parent, a student, or just someone who loves pizza, this post is for you. You want meals that are not only fast but also fun to make. You want to enjoy your time in the kitchen, not dread it. These pizza recipes are perfect for anyone who loves a good slice but needs to keep things simple during the week.
In this post, you’ll find a variety of recipes that are easy to prepare, use common ingredients, and taste fantastic. From classic pepperoni to creative toppings, there’s something here for everyone. Plus, many of these recipes can be customized to fit your family’s tastes. You’ll be able to get dinner on the table in no time, leaving you more moments to enjoy your evening.
So, whether you’re looking to have a cozy family dinner or a fun night with friends, these pizza recipes are sure to please. Let’s dive into the delicious world of easy weeknight pizzas and make your next dinner as stress-free as it is tasty!
1. Margherita Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 210 per slice
If you’re craving a taste of Italy on a busy weeknight, look no further than this easy Margherita pizza. It’s a delightful blend of fresh mozzarella, juicy tomatoes, and aromatic basil, all coming together on a crispy crust. The best part? You can whip it up in just 25 minutes! Whether you use store-bought dough or try making your own, this pizza is all about letting simple, high-quality ingredients shine.
Imagine the smell of melting cheese and fresh basil wafting through your kitchen as you bake this savory treat. And trust me, your family will love it! Pair it with a crisp side salad for a complete meal that feels special without being complicated.
Ingredients:
– 1 package of store-bought pizza dough
– 1 cup tomato sauce
– 8 oz fresh mozzarella cheese
– A handful of fresh basil leaves
– Olive oil for drizzling
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough on a floured surface until it’s your desired thickness.
3. Spread the tomato sauce evenly over the dough, leaving a small crust around the edges.
4. Tear the mozzarella into pieces and scatter them over the sauce.
5. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
6. Remove from the oven, sprinkle fresh basil leaves on top, and drizzle with olive oil.
This Margherita pizza is perfect for family pizza night or quick dinners. Enjoy the fresh flavors and simplicity that make this dish a winner every time!
Margherita Pizza
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Amazon$16.792. Pepperoni and Veggie Delight
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 250 per slice
Looking for a quick dinner that pleases everyone? Try the Pepperoni and Veggie Delight! This pizza is a family favorite that combines the classic taste of pepperoni with the crunch of fresh vegetables. You’ll get a pop of color and flavor from bell peppers, mushrooms, and onions, making this dish a hit while sneaking in some healthy nutrients.
Imagine pulling a golden-brown pizza out of the oven, the melted cheese bubbling with excitement. The savory pepperoni pairs perfectly with the vibrant veggies, creating a delightful balance that makes every bite memorable. Plus, it’s a fun way to get your kids involved in the kitchen—let them choose their favorite toppings!
Ingredients:
– 1 store-bought pizza crust
– 1 cup mozzarella cheese, shredded
– 1 cup pepperoni slices
– 1/2 cup bell peppers, sliced (choose colorful ones!)
– 1/2 cup mushrooms, sliced
– 1/4 cup onion, sliced
– 1/2 cup pizza sauce
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Roll out the pizza crust on a baking tray.
3. Spread the pizza sauce evenly over the crust.
4. Sprinkle mozzarella cheese, then layer on the pepperoni, bell peppers, mushrooms, and onions.
5. Bake for 12-15 minutes until the crust is golden and the cheese is bubbly.
6. Slice it up and serve hot!
This Pepperoni and Veggie Delight is not just quick to make; it’s a delicious way to enjoy family time around the table. You won’t just fill their bellies; you’ll create memories that last!
Nutrition Information:
– Total Fat: 11g
– Saturated Fat: 5g
– Carbohydrates: 30g
– Protein: 12g
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Amazon$9.993. BBQ Chicken Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 300 per slice
Are you looking for a quick and tasty dinner that everyone will enjoy? Look no further than BBQ Chicken Pizza! This dish gives traditional pizza a fun twist. The combination of sweet and tangy BBQ sauce with juicy chicken makes each bite a flavor explosion. Plus, it’s a fantastic way to use up leftover chicken from your previous meal!
Imagine the smell of melted cheese and smoky BBQ wafting through your kitchen. It’s a dish that not only satisfies your taste buds but also makes weeknight dinners a breeze. You can whip this up in just 25 minutes, making it perfect for those busy evenings when time is tight.
Now, let’s dive into the recipe!
Ingredients:
– 1 pizza crust
– 1 cup cooked chicken, shredded
– 1/2 cup BBQ sauce
– 1 cup red onion, sliced
– 1 cup cheddar cheese, shredded
– Fresh cilantro, for garnish
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Roll out the pizza crust and place it on a baking sheet.
3. In a bowl, mix the shredded chicken with BBQ sauce until well coated.
4. Spread the BBQ chicken evenly over the crust. Top it with sliced red onion and shredded cheddar cheese.
5. Bake for 15 minutes or until the cheese is melted and golden.
6. Garnish with fresh cilantro before slicing and serving.
This BBQ Chicken Pizza is not just a meal; it’s an experience. Its unique flavor and ease of preparation make it a sure hit for family dinners or casual gatherings. Enjoy your culinary adventure!
• Use leftover chicken for a quick prep.
• Choose your favorite BBQ sauce for a personal touch.
• Add other toppings like bell peppers or jalapeños for extra flavor.
• Garnish with cilantro for a fresh finish.
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Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 220 per slice
If you’re looking for a quick, fresh dinner idea, this Pesto Veggie Pizza is your answer. It’s perfect for busy weeknights when you want something tasty without the fuss. Swapping traditional tomato sauce for vibrant pesto gives your pizza a delightful twist. Load it up with colorful seasonal vegetables, and you’ll enjoy a meal that’s both satisfying and nutritious.
Feel free to customize this pizza with whatever veggies you have on hand. It’s a great way to use up leftovers, and it’s simple enough for even the busiest cooks. Imagine the pesto’s herby aroma mixing with the melting cheese and roasted veggies. It’s a dish that brings summer to your table any time of year!
Here’s how to make it:
Ingredients:
– 1 whole-wheat pizza crust
– 1/2 cup pesto sauce
– 1 cup mozzarella cheese, shredded
– 1/2 cup zucchini, sliced
– 1/2 cup cherry tomatoes, halved
– 1/4 cup red onion, sliced
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough and place it on a baking sheet.
3. Spread the pesto sauce evenly over the crust.
4. Layer on the shredded mozzarella, zucchini, cherry tomatoes, and red onion.
5. Bake for 12-15 minutes, or until the cheese is bubbly and golden.
6. Slice and serve. Drizzle with balsamic glaze for an extra flavor boost!
This pizza makes for a light yet fulfilling meal, perfect for those nights when you crave something delicious without spending hours in the kitchen. Enjoy!
Fun fact: Pesto veggie pizzas can cut prep time by up to 40%—perfect for easy pizza dinner recipes—since you skip simmering tomato sauce and simply spread pesto. On a busy weeknight, a 25-minute bake makes dinner feel like a treat while packing veggies.
Pesto Veggie Pizza
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AmazonCheck Price5. Hawaiian Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 300 per slice
Hawaiian Pizza is a delightful mix of sweet and savory that your family will love. Picture warm, gooey cheese mingling with juicy pineapple and savory ham. It’s a dish that often starts conversations—some love it, while others debate the pineapple choice. Regardless, this pizza recipe is a quick and tasty way to bring a slice of the tropics to your dinner table on busy weeknights!
Let’s get cooking! This recipe is simple and budget-friendly, perfect for those who want a delicious meal without spending hours in the kitchen. You can even make it your own by adding extra toppings like red onions or jalapeños if you like a little kick. It’s all about making it special for you and your loved ones.
Ingredients:
– 1 pizza dough
– 1 cup pizza sauce
– 1 cup mozzarella cheese
– 1 cup cooked ham, diced
– 1/2 cup pineapple chunks
– 1/4 cup green bell pepper, sliced
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Roll out the pizza dough and place it on a baking tray.
3. Spread the pizza sauce evenly over the dough.
4. Sprinkle mozzarella cheese on top, then add the diced ham, pineapple chunks, and green bell pepper.
5. Bake in the oven for 12-15 minutes. Look for a golden crust and bubbly cheese.
6. Slice it up and enjoy this tropical delight!
This Hawaiian Pizza is not just a meal; it’s an experience. Each bite transports you to a sunny beach, making dinner feel like a mini-vacation. Enjoy the flavors and the smiles around your table!
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AmazonGBP 12.596. Spinach and Feta Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 240 per slice
Looking for a way to sneak more greens into your meals? Try this Spinach and Feta Pizza! It’s not just tasty; it’s a delightful mix of creamy feta and sautéed spinach that makes each bite a little celebration of flavor. Plus, it’s quick and easy, perfect for busy weeknights when you want something light yet satisfying.
Imagine a crispy crust topped with melted cheese, bright green spinach, and tangy feta. The best part? It’s ready in just 25 minutes! This pizza is a fantastic option for meatless nights or when you want to keep things healthy without sacrificing taste.
Let’s dive into how you can whip this up for dinner!
Ingredients:
– 1 pizza dough
– 1 cup spinach, cooked and drained
– 1/2 cup feta cheese, crumbled
– 1 cup mozzarella cheese, shredded
– 1/4 cup olive oil
– 1 tsp garlic powder
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough and lay it on a baking sheet.
3. Brush the dough with olive oil and sprinkle garlic powder evenly.
4. Spread the cooked spinach over the dough, then add the mozzarella and crumbled feta on top.
5. Bake for 12-15 minutes until the crust turns golden and the cheese is bubbly.
6. Slice it up and enjoy your delicious creation hot from the oven!
Add this Spinach and Feta Pizza to your dinner rotation. It’s simple, healthy, and packed with flavor—making it perfect for family dinners or a quick meal for yourself. You won’t regret it!
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Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 280 per slice
Craving a pizza that packs a punch? Try Buffalo Cauliflower Pizza! This dish is a fun, spicy twist on traditional pizza. The combination of zesty buffalo sauce and roasted cauliflower creates a flavor explosion that will excite your taste buds. Plus, you can adjust the heat level to match your preference—make it mild or turn up the heat! It’s perfect for busy weeknights or game days when you want something quick yet delicious.
Let’s break down how to make this flavorful delight. You only need a few simple ingredients to create a standout pizza that everyone will love. Here’s what you need to get started:
Ingredients:
– 1 store-bought pizza crust
– 2 cups cauliflower florets
– 1/2 cup buffalo sauce
– 1 cup mozzarella cheese
– 1/4 cup ranch or blue cheese dressing (optional)
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Toss the cauliflower florets in buffalo sauce. Roast them for about 15 minutes, or until tender.
3. Roll out the pizza dough and place it on a baking sheet.
4. Spread the roasted cauliflower evenly over the crust. Then, sprinkle mozzarella cheese on top.
5. Bake for 12-15 minutes, or until the cheese is bubbly and golden.
6. Drizzle ranch or blue cheese dressing on top before serving if you like.
This pizza is not only easy to make but also a crowd-pleaser. The creamy dressing adds a delightful contrast to the spicy buffalo flavor. Enjoy this unique pizza at your next gathering or as a quick dinner option. You won’t be disappointed!
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8. Mediterranean Flatbread Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 220 per slice
Craving a quick dinner that feels like a mini vacation? Try this Mediterranean Flatbread Pizza. With fresh, vibrant toppings, it takes you straight to the sunny shores of the Mediterranean without leaving your kitchen. The mix of olives, artichokes, and tomatoes not only pleases the palate but also makes for a healthy meal option for busy weeknights. Your family will love it, and you’ll appreciate how easy it is to whip up!
Let’s dive into the recipe. Gather these simple ingredients:
– 2 whole-wheat flatbreads
– 1/2 cup hummus
– 1/2 cup shredded mozzarella cheese
– 1/4 cup sliced olives
– 1/4 cup chopped artichoke hearts
– 1 cup fresh spinach
Here’s how to make it:
1. Preheat your oven to 475°F (245°C).
2. Lay the flatbreads on a baking sheet.
3. Spread a generous layer of hummus on each flatbread.
4. Sprinkle mozzarella cheese, followed by olives, artichokes, and spinach on top.
5. Bake for 8-10 minutes, or until the cheese is bubbly and the edges are golden.
6. Slice into pieces and serve warm.
This Mediterranean Flatbread Pizza is a fantastic option for lunch or dinner. It’s quick, tasty, and packed with nutritious ingredients that make your meal feel fulfilling without a lot of fuss. Enjoy the flavors and the smiles at your table!
Mediterranean Flatbread Pizza
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Amazon$1.679. Taco Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 350 per slice
Get ready for a flavor-packed twist with Taco Pizza! Imagine biting into a crispy crust topped with seasoned ground beef, melted cheese, and fresh veggies. It’s like taco night and pizza night had a delicious baby! Kids adore this fun mix, and you will too. Plus, it’s quick to make, perfect for busy weeknights when you want something tasty without the fuss.
To make Taco Pizza, you’ll need just a few simple ingredients. This meal is not only fun but also nutritious, giving your family a hearty dinner option. Here’s how to whip it up in no time!
Ingredients:
– 1 pizza crust
– 1 lb ground beef
– 1 tbsp taco seasoning
– 1 cup mozzarella cheese, shredded
– 1/2 cup lettuce, shredded
– 1/2 cup tomatoes, diced
– 1/4 cup sour cream
Instructions:
1. Preheat your oven to 450°F (232°C).
2. In a skillet, brown the ground beef over medium heat. Stir in the taco seasoning until well combined.
3. Roll out your pizza crust on a baking sheet.
4. Spread the seasoned beef over the crust. Add the shredded mozzarella cheese on top.
5. Bake for 12-15 minutes, until the crust is golden and the cheese is bubbly.
6. Once out of the oven, sprinkle with lettuce and diced tomatoes. Add a dollop of sour cream before slicing.
This Taco Pizza is sure to become a family favorite. It’s quick, easy, and a delightful way to enjoy the tastes you love, all in one dish! You’ll love how it brings everyone together at the dinner table.
Did you know taco pizza can cut weeknight dinner time by up to 25 minutes? With just 25 minutes total—10 prep, 15 cook—you get easy pizza dinner recipes that still feel like taco night. Quick, kid-friendly, and deliciously practical.
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10. White Pizza with Ricotta and Spinach
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 280 per slice
Craving a comforting meal that’s quick and easy? Look no further than this delightful White Pizza with Ricotta and Spinach. It’s creamy, cheesy, and packed with flavor, making it the perfect choice for busy weeknights. The combination of ricotta and fresh spinach not only gives it a lighter feel but also makes each bite feel indulgent. Your family will love the rich taste, and you’ll appreciate how simple it is to whip up!
Ready to make this delicious pizza? Here’s what you’ll need:
Ingredients:
– 1 pizza dough
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– 1 cup cooked and drained spinach
– 1/4 cup grated Parmesan cheese
– 1 teaspoon garlic powder
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough and place it on a baking sheet.
3. In a bowl, mix together the ricotta cheese and garlic powder until well combined.
4. Spread the ricotta mixture evenly over the dough.
5. Layer on the cooked spinach and then sprinkle the mozzarella cheese on top.
6. Finish by adding the grated Parmesan cheese.
7. Bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
This White Pizza is an easy, satisfying meal that feels like a treat. Enjoy it hot out of the oven for a cozy weeknight dinner that everyone will love!
Nutrition Information:
– Total Fat: 12g
– Saturated Fat: 6g
– Carbohydrates: 30g
– Protein: 13g
White pizza with ricotta and spinach makes weeknights feel fancy, yet it’s incredibly quick. With 25 minutes total, this easy pizza dinner recipe proves easy pizza dinner recipes can deliver comforting flavor without the long kitchen grind.
White Pizza with Ricotta and Spinach
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Servings: 4
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Calories: 230 per slice
Imagine biting into a slice of Caprese Pizza, where the fresh flavors of a classic Italian salad meet a crisp pizza crust. With creamy mozzarella, juicy tomatoes, and fragrant basil, this dish not only pleases your taste buds but also brightens your plate. It’s a fantastic way to celebrate summer’s bounty, using seasonal produce that tastes like sunshine. Whether you’re hosting a casual dinner or enjoying a cozy night in, this pizza is sure to impress.
Ready to bring this delicious pizza to life? Here’s how to make it easily at home. You don’t need fancy ingredients or equipment—just fresh produce and a few simple steps. It’s budget-friendly too, especially if you shop at your local farmers’ market. By using fresh ingredients, you create a meal that feels special without breaking the bank. Plus, it’s a quick dish that makes weeknight cooking a breeze.
Ingredients:
– 1 pizza crust
– 1 cup tomato sauce
– 1 cup fresh mozzarella, sliced
– 1/2 cup tomatoes, sliced
– Fresh basil leaves
– Balsamic glaze for drizzling
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Spread the tomato sauce evenly over the pizza crust.
3. Layer the fresh mozzarella slices and tomatoes on top.
4. Bake for 10-12 minutes until the crust is golden brown and the cheese is bubbly.
5. Remove from the oven and immediately top with fresh basil leaves and a drizzle of balsamic glaze.
This Caprese Pizza is perfect for summer gatherings or as a refreshing weeknight meal. It’s simple to make and tastes fantastic, so grab your ingredients and get ready to enjoy a slice of Italy at home!
Caprese Pizza
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Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 320 per slice
Are you craving something creamy and delicious for dinner? Try this Chicken Alfredo Pizza! It merges the rich flavors of traditional Chicken Alfredo with a crispy pizza base. Perfect for busy weeknights, this recipe satisfies your comfort food cravings without the fuss.
Imagine biting into a warm slice topped with tender chicken, gooey mozzarella, and a sprinkle of Parmesan. The creamy Alfredo sauce ties it all together, making each bite a delightful experience. Plus, it’s quick to prepare, so you can enjoy a homemade meal even on the busiest days.
Here’s how to whip up this tasty dish:
Ingredients:
– 1 pizza crust
– 1 cup cooked chicken, sliced
– 1/2 cup Alfredo sauce
– 1 cup mozzarella cheese, shredded
– 1/4 cup Parmesan cheese, grated
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Roll out the pizza crust on a baking sheet.
3. Spread the Alfredo sauce evenly over the crust.
4. Layer the sliced chicken on top, followed by the mozzarella and Parmesan cheese.
5. Bake for 12-15 minutes or until the cheese is bubbly and the crust is golden brown.
6. Slice it up and serve hot, garnished with fresh parsley if you like.
This Chicken Alfredo Pizza is an easy way to enjoy the comforting flavors of pasta in a fun and convenient form. It’s a great way to bring the family together for a quick and satisfying meal. Enjoy your pizza night!
Chicken Alfredo Pizza
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Amazon$1.9613. Veggie Lovers Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 200 per slice
Are you looking for a healthy yet delicious meal that the whole family will enjoy? Look no further than the Veggie Lovers Pizza! This dish bursts with vibrant colors and flavors, making it a feast for both the eyes and the taste buds. Loaded with a variety of fresh vegetables, this pizza is perfect for those busy weeknights when you want something quick and nutritious.
Imagine sinking your teeth into a slice topped with crunchy bell peppers, earthy mushrooms, and zingy olives. Each bite is a delightful mix of textures that keeps you coming back for more. Plus, it’s a fantastic way to sneak in some extra veggies into your diet without anyone noticing!
Now, let’s get cooking with this easy recipe. You’ll find it takes just 25 minutes from start to finish, so you can have a homemade pizza on the table in no time.
Ingredients:
– 1 pizza crust
– 1 cup pizza sauce
– 1 cup mozzarella cheese, shredded
– 1/2 cup bell peppers, diced
– 1/2 cup mushrooms, sliced
– 1/2 cup onions, sliced
– 1/2 cup olives, sliced
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough on a baking sheet.
3. Spread a layer of pizza sauce evenly over the dough.
4. Sprinkle shredded mozzarella cheese on top.
5. Pile on your favorite veggies, making it as colorful as you like.
6. Bake for 12-15 minutes, until the cheese is bubbly and the crust is golden brown.
7. Slice it up and enjoy your fresh, veggie-packed pizza!
This Veggie Lovers Pizza is not only a quick meal option but also a tasty way to boost your family’s vegetable intake. Serve it with a side salad for a complete dinner that everyone will love!
Veggie Lovers Pizza
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Amazon$16.9914. Shrimp Scampi Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 320 per slice
Imagine a pizza that combines the fresh taste of the sea with the comfort of cheese and crust. That’s what you get with Shrimp Scampi Pizza. This dish is not just a meal; it’s an experience. With juicy shrimp, zesty garlic, and a splash of lemon, every bite bursts with flavor. Perfect for busy weeknights, this recipe is quick to prepare and sure to impress your family or guests.
Ready to dive into this tasty creation? Let’s break it down. You will need a few simple ingredients that work together to create a delightful pizza. Here’s what you need to get started:
Ingredients:
– 1 pizza crust
– 1 cup shrimp, peeled and deveined
– 1/4 cup garlic butter
– 1 cup mozzarella cheese, shredded
– Fresh parsley, for garnish
Instructions:
1. Preheat your oven to 450°F (232°C).
2. In a skillet, sauté the shrimp in garlic butter until they turn pink. This should take about 3-4 minutes.
3. Roll out the pizza crust on a baking sheet. Make it as thick or thin as you like!
4. Evenly spread the sautéed shrimp over the crust. Then, sprinkle the mozzarella cheese on top.
5. Bake in the oven for 12-15 minutes or until the crust is golden and the cheese is bubbly.
6. Finally, garnish with fresh parsley before slicing and serving.
This Shrimp Scampi Pizza is not just a meal; it’s a way to turn an ordinary night into something special. You can easily customize it too. Add your favorite vegetables or a sprinkle of red pepper flakes for some heat. Enjoy this flavorful pizza that brings a touch of the ocean to your dining table!
Shrimp Scampi Pizza
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AmazonGBP 6.7415. Breakfast Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 290 per slice
Craving something new for breakfast? Why not try a Breakfast Pizza? It’s a fun twist on your morning routine. Imagine fluffy scrambled eggs, gooey cheese, and your favorite breakfast meats all piled high on a crispy crust. This dish isn’t just for breakfast; it’s perfect for dinner too. It’s a quick and easy way to shake things up!
The best part? You can customize it to your liking. Want veggies? Go for it! Prefer spicy sausage? Yes, please! This pizza is versatile and sure to please the whole family. Plus, it’s packed with protein to keep you energized throughout the day.
Here’s how to make your own Breakfast Pizza:
Ingredients:
– 1 pizza crust
– 4 large eggs, scrambled
– 1 cup mozzarella cheese, shredded
– 1/2 cup cooked sausage or bacon, diced
– Chopped green onions for garnish
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Roll out the pizza crust on a baking sheet.
3. Spread the scrambled eggs evenly over the crust.
4. Sprinkle the mozzarella cheese on top, followed by the diced sausage or bacon.
5. Bake for 12-15 minutes, until the cheese is bubbly and golden.
6. Before serving, garnish with fresh chopped green onions.
This Breakfast Pizza is not just a meal; it’s an experience. It’s perfect for busy mornings or a relaxed evening at home. Get ready to impress your family with this easy and delightful dish!
Tips:
– Use leftover veggies for added flavor.
– Choose whole wheat crust for a healthier option.
– Make it spicy with jalapeños or hot sauce.
– Serve with salsa for a zesty kick!
Enjoy your culinary adventure with this delicious Breakfast Pizza!
Breakfast Pizza
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Amazon$16.7916. Zucchini Pizza Bites
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 150 per serving
Looking for a quick, healthy meal that the whole family will love? Try these delicious Zucchini Pizza Bites! They’re low in carbs but high in flavor, making them perfect for busy weeknights. You can even let the kids choose their favorite toppings, turning dinner into a fun activity!
Imagine sinking your teeth into warm, cheesy bites topped with savory marinara sauce and your choice of toppings. It’s a mini pizza party right in your kitchen!
These bites are simple to prepare. Just slice up some zucchini, load them with sauce and cheese, and pop them in the oven. Here’s how to make them:
Ingredients:
– 2 medium zucchinis, sliced into rounds
– 1 cup marinara sauce
– 1 cup mozzarella cheese, shredded
– 1/2 cup pepperoni or diced veggies for topping
Instructions:
1. Preheat your oven to 400°F (204°C).
2. Line a baking sheet with parchment paper and place zucchini slices on it.
3. Spoon marinara sauce onto each zucchini round.
4. Sprinkle mozzarella cheese on top, then add your favorite toppings.
5. Bake for 12-15 minutes until the cheese is melted and bubbly.
6. Serve warm for a fun finger food experience!
These Zucchini Pizza Bites are not just a tasty treat; they make healthy eating enjoyable. You can adjust the toppings to fit dietary preferences, making them a versatile choice. Great for appetizers, snacks, or a light dinner, they’re sure to become a family favorite!
• Use fresh zucchini for the best flavor
• Choose whole-milk mozzarella for creaminess
• Add olives or bell peppers for extra veggies
• Serve with a side salad for a complete meal
Zucchini Pizza Bites
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Servings: 4 Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Calories: 200 per slice
Looking for a pizza that’s both delicious and healthy? Try Eggplant Pizza! This unique twist replaces traditional dough with eggplant slices, giving you a tasty, low-carb option. The rich flavors of marinara sauce and melted cheese on top make it feel indulgent while being guilt-free. Plus, it’s a great choice for gluten-free diets!
Eggplant Pizza is not just a meal; it’s an experience. The eggplant becomes tender in the oven, soaking up the flavors of the sauce. As the cheese bubbles and turns golden, your kitchen fills with a mouthwatering aroma.
Let’s get cooking! Here’s how to make this easy dish:
Ingredients:
– 1 large eggplant, sliced into rounds
– 1 cup marinara sauce
– 1 cup mozzarella cheese, shredded
– Olive oil, for drizzling
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Arrange the eggplant slices on a baking sheet. Drizzle them lightly with olive oil.
3. Bake for about 10 minutes until they start to soften.
4. Take them out and spoon marinara sauce on each slice. Top generously with mozzarella cheese.
5. Return to the oven and bake for another 10-15 minutes or until the cheese is bubbly and golden.
6. Serve warm and enjoy!
This Eggplant Pizza is not only easy to make but also perfect for busy weeknights. It’s comforting, satisfying, and a fun way to enjoy veggies!
Here are some tips to make it even better:
– Use fresh basil for a burst of flavor.
– Choose different cheeses like goat cheese or feta for variety.
– Top with veggies like bell peppers or mushrooms for extra nutrition.
– Make it spicy with a sprinkle of red pepper flakes.
Enjoy this delightful dish tonight!
Eggplant Pizza
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Amazon$9.9918. Apple and Brie Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 260 per slice
Craving something sweet and savory? Try this Apple and Brie Pizza! It’s a fun twist on your typical pizza night. The creamy brie cheese pairs perfectly with the tartness of fresh apple slices. Drizzled with honey and topped with fresh thyme, this recipe feels gourmet but is incredibly easy to whip up. It’s a delightful option for dessert or a light snack that will impress anyone at your table.
Let’s dive into the recipe! You’ll be amazed at how simple it is to create this culinary treat. Gather your ingredients and follow these steps for a pizza that’s sure to become a favorite.
Ingredients:
– 1 pizza dough
– 1 cup brie cheese, sliced
– 1 apple, thinly sliced (choose a tart variety like Granny Smith)
– 1/4 cup honey
– Fresh thyme, for garnish
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough on a baking sheet.
3. Spread the sliced brie cheese evenly over the dough.
4. Layer the thin apple slices on top of the cheese.
5. Drizzle honey over the entire pizza for added sweetness.
6. Bake for 12-15 minutes until the crust is golden and the cheese is melted.
7. Once out of the oven, garnish with fresh thyme before slicing.
Enjoy this unique pizza that brings a delightful mix of flavors to your dinner table. It’s quick to prepare and makes for an excellent conversation starter!
• Choose a tart apple for the best flavor
• Roll out dough thinly for a crispy crust
• Drizzle more honey if you love sweetness
• Serve warm for the best taste experience
Apple and Brie Pizza
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Servings: 4
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 180 per slice
Looking for a tasty, quick dinner that’s both healthy and satisfying? Try Hummus and Veggie Pizza! This delightful twist on traditional pizza uses creamy hummus as the base, giving you a rich flavor without the meat. Loaded with vibrant veggies, it’s a fresh option that even the kids will love. Plus, it’s ready in just 20 minutes!
Imagine biting into a warm slice topped with colorful cherry tomatoes, crunchy bell peppers, and crisp cucumber. Each bite is a mix of textures and flavors that make this pizza a standout. It’s not just delicious, it’s also packed with nutrients. Here’s how to make your own!
Ingredients:
– 1 whole wheat pizza crust
– 1/2 cup hummus
– 1 cup mozzarella cheese, shredded
– 1/2 cup cherry tomatoes, halved
– 1/2 cup bell peppers, sliced
– 1/4 cup cucumber, diced
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out the whole wheat pizza crust and place it on a baking sheet.
3. Spread hummus evenly over the crust for a creamy base.
4. Sprinkle mozzarella cheese on top, then layer with cherry tomatoes, bell peppers, and cucumber.
5. Bake for about 10 minutes, or until the cheese is melted and bubbly.
6. Slice, serve, and enjoy the fresh flavors of your veggie pizza!
This Hummus and Veggie Pizza is perfect for busy weeknights. It’s quick, nutritious, and a fun way to get your family excited about healthy eating!
Try these tips for an even better pizza experience:
– Add herbs: Sprinkle fresh basil or oregano for extra flavor.
– Experiment: Try different veggies like spinach or artichokes.
– Make it a meal: Serve with a side salad to complete your dinner.
– Get creative: Swap hummus for pesto for a different taste!
Hummus and Veggie Pizza
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Servings: 4
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 350 per slice
Craving something sweet? A Nutella Dessert Pizza is the perfect solution! This delightful treat combines the warm comfort of pizza with the rich, creamy flavor of Nutella. Picture this: a freshly baked crust topped with a generous spread of Nutella and beautifully arranged slices of fresh fruit. It’s a dessert that’s not only easy to make but also a hit for both kids and adults. This pizza is sure to impress at the dinner table or during a cozy movie night.
Want to make it? Here’s how you can whip up this delicious dessert pizza in no time!
Ingredients:
– 1 pizza dough
– 1 cup Nutella
– 1 cup strawberries, sliced
– 1 banana, sliced
– Powdered sugar for dusting
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough on a floured surface until it’s about 12 inches in diameter.
3. Place the dough on a baking sheet and bake for 8-10 minutes, or until it turns golden brown.
4. Once baked, take it out and spread Nutella evenly over the warm crust.
5. Arrange the sliced strawberries and bananas on top, creating a colorful design.
6. Finally, dust with powdered sugar to add a sweet finishing touch before serving.
This simple dessert pizza is not just a treat but a fun way to bring everyone together. Each bite is a delightful mix of flavors and textures, making it an instant favorite. Enjoy this sweet twist on pizza, and watch as your family and friends come back for more!
Nutella Dessert Pizza
Editor’s Choice
21. Garlic Chicken Pizza
Garlic Chicken Pizza is your go-to meal when you’re short on time but still want something satisfying. Imagine biting into a warm slice topped with juicy chicken and a zesty garlic sauce. It’s a delightful combination that garlic lovers will enjoy! Plus, you can whip it up in just 25 minutes, making it perfect for those busy weeknights.
This pizza not only tastes great, but it’s also filling without being overly heavy. Each slice packs in flavor while keeping calories in check.
Here’s how to make your own Garlic Chicken Pizza:
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 300 per slice
Nutrition Information:
– Total Fat: 14g
– Saturated Fat: 6g
– Carbohydrates: 28g
– Protein: 18g
Ingredients:
– 1 pizza dough
– 1 cup cooked chicken, shredded
– 1/2 cup garlic sauce
– 1 cup mozzarella cheese, shredded
– 1/4 cup green onions, sliced
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough and place it on a baking sheet.
3. Spread the garlic sauce evenly over the dough.
4. Top with shredded chicken, then sprinkle mozzarella cheese on top.
5. Bake for 12-15 minutes until the cheese is bubbly and the crust is golden brown.
6. Garnish with sliced green onions before serving.
This Garlic Chicken Pizza is not only simple to make, but it’s also a great way to please your family. Serve it with a side salad for a complete meal. Enjoy the rich flavors that make every bite memorable!
• Use shredded rotisserie chicken for quick prep.
• Choose your favorite garlic sauce for a personal touch.
• Add veggies like bell peppers for extra crunch.
• Store leftovers in the fridge for a tasty lunch tomorrow.
Garlic Chicken Pizza
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AmazonCheck Price22. Smoked Salmon Pizza
Servings: 4
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 290 per slice
Craving something different for dinner? Try the delightful Smoked Salmon Pizza! This dish blends the rich flavors of smoked salmon with creamy cheese and zesty capers. It’s not just a meal; it’s an experience. Perfect for busy weeknights or brunch with friends, this pizza is quick to prepare and sure to impress. If you love gourmet flavors without the fuss, this recipe is for you!
You won’t need to be a chef to whip this up. Start with store-bought pizza dough, and in just 20 minutes, you’ll have a delicious pizza that looks and tastes fancy. Let’s dive into the ingredients and steps to create this tasty dish.
Ingredients:
– 1 pizza dough
– 1 cup cream cheese
– 1/2 cup smoked salmon, sliced
– 1/4 cup capers
– Fresh dill, for garnish
Instructions:
1. Preheat your oven to 450°F (232°C).
2. Roll out your pizza dough and bake it for 8-10 minutes until it’s golden.
3. Spread the cream cheese evenly over the hot crust.
4. Top with the sliced smoked salmon and sprinkle the capers on top.
5. Garnish with fresh dill to add a pop of color and flavor before serving.
This Smoked Salmon Pizza is a luxurious treat that brings a touch of elegance to your table. It’s perfect for impressing guests or enjoying a cozy night in. Give it a try, and don’t be surprised if it becomes a new favorite!
Smoked Salmon Pizza
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Amazon$3.7923. Cheesy Alfredo Veggie Pizza
Servings: 4 Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 290 per slice
Craving a pizza that’s both creamy and veggie-packed? Look no further than this Cheesy Alfredo Veggie Pizza! With a delicious Alfredo sauce base and a colorful mix of fresh vegetables, this dish makes getting your greens feel like a treat. Imagine biting into a warm slice, where the gooey mozzarella melts perfectly over crunchy bell peppers and tender spinach. It’s comfort food that doesn’t skimp on nutrition!
Getting started is easy and quick. You can whip this up in just 25 minutes, making it perfect for those busy weeknights. Plus, it’s a fantastic way to sneak in more veggies without the kids even noticing.
Ingredients:
– 1 pizza dough
– 1 cup Alfredo sauce
– 1 cup mozzarella cheese, shredded
– 1/2 cup bell peppers, diced
– 1/2 cup fresh spinach
– 1/4 cup red onions, sliced
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out your pizza dough and place it on a baking sheet.
3. Spread the Alfredo sauce evenly over the crust.
4. Sprinkle the mozzarella cheese on top.
5. Add the diced bell peppers, fresh spinach, and sliced red onions.
6. Bake for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.
7. Slice the pizza and serve it hot!
Now you have a delightful pizza that satisfies your cravings and keeps your nutrition on track. Enjoy this delicious dish that truly makes veggies exciting!
Cheesy Alfredo Veggie Pizza
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Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 320 per slice
Are you looking for a pizza that feels fancy but is still easy to make? Try Fig and Goat Cheese Pizza! This delightful dish brings together sweet figs and creamy goat cheese for a unique flavor that will impress your family and friends. It’s perfect as a light dinner or an elegant appetizer for gatherings. You’ll love how quickly it comes together, making it a great choice for busy weeknights.
Let’s get started with the recipe! Here’s what you need to create this mouthwatering pizza:
Ingredients:
– 1 pizza dough
– 1/2 cup goat cheese, crumbled
– 1/2 cup figs, sliced
– 1/4 cup balsamic glaze
– Fresh arugula, for garnish
Instructions:
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough and place it on a baking sheet.
3. Evenly layer the crumbled goat cheese and sliced figs on top of the dough.
4. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
5. After baking, drizzle the pizza with balsamic glaze and top it with fresh arugula before slicing.
This Fig and Goat Cheese Pizza is not just delicious; it also balances sweet and savory flavors beautifully. It’s a unique addition to any meal, and its gorgeous presentation will make you feel like a gourmet chef! Enjoy this easy recipe during your next pizza night and watch everyone rave about it!
Fig and Goat Cheese Pizza
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Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Calories: 290 per slice
Looking for a quick and tasty dinner that’s also healthy? Try the Sweet Potato and Black Bean Pizza. This dish combines sweet, creamy sweet potatoes with protein-packed black beans. It’s a flavor explosion that satisfies your cravings while keeping things nutritious. Imagine a warm slice with melted cheese and a hint of cumin—a perfect weeknight treat!
This recipe is not just about taste; it’s about making your meals better. Sweet potatoes are rich in vitamins, and black beans add fiber and protein. You can feel good about serving this to your family any night of the week.
Let’s get cooking! Here’s what you’ll need:
– 1 pizza dough
– 1 cup sweet potato, cooked and mashed
– 1 cup black beans, drained and rinsed
– 1 cup mozzarella cheese
– 1 tsp cumin
– 1/2 cup corn (optional)
Now, follow these simple steps:
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough and place it on a baking sheet.
3. Spread the mashed sweet potato over the dough.
4. Evenly distribute the black beans and corn, if you’re using it.
5. Sprinkle mozzarella cheese and cumin on top.
6. Bake for 12-15 minutes, or until the cheese is bubbly and golden.
7. Slice it up and enjoy this delightful pizza!
This Sweet Potato and Black Bean Pizza is comfort food at its best, perfect for busy nights when you crave something delicious yet healthy!
Sweet Potato and Black Bean Pizza
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With these 25 easy pizza dinner recipes, busy weeknights just got a whole lot easier—and tastier! These family-friendly meals offer a variety of flavors and toppings that will keep everyone happy. From traditional favorites to creative twists, there’s a pizza for every palate.
So gather your loved ones, roll out the dough, and enjoy some quality time around the dinner table. Remember, the best memories are made when shared over delicious food!
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Frequently Asked Questions
What Are Some Quick Pizza Recipes for Busy Weeknights?
If you’re short on time but craving pizza, you can whip up some quick pizza recipes using store-bought dough or pita bread as a base. Add your favorite simple pizza toppings like cheese, pepperoni, or veggies, and bake for just 10-15 minutes. You can also try making mini pizzas using English muffins or tortillas for even quicker options!
How Can I Make Homemade Pizza Dough Quickly?
Making homemade pizza dough can be super easy and quick! You can mix flour, water, yeast, and salt to create a simple dough in about 10 minutes. For a faster option, try a no-knead dough recipe that you can prepare in advance and store in the fridge. This way, it’s ready whenever you want to enjoy a family-friendly pizza meal on a busy weeknight.
What Are Some Healthy Topping Ideas for Family-Friendly Pizza Meals?
When looking for family-friendly pizza meals, consider using healthy toppings like fresh spinach, bell peppers, mushrooms, or grilled chicken. You can even sneak in some cauliflower crust for added veggies! Experimenting with different cheeses like mozzarella or feta can also make your pizza delicious and nutritious, perfect for a quick dinner.
Are There Any Vegetarian Pizza Recipes That Are Easy to Make?
Absolutely! There are plenty of easy pizza dinner recipes that are vegetarian. You can create a delicious margherita pizza with fresh tomatoes, basil, and mozzarella, or try a veggie supreme with a mix of your favorite vegetables. Using a pre-made crust can save you time, making these vegetarian options perfect for a busy weeknight.
Can I Prepare Pizza in Advance for a Quick Dinner?
Yes, preparing pizza in advance is a fantastic idea! You can make the dough and freeze it, or even assemble the pizza with your favorite toppings and store it in the fridge for up to a day. When you’re ready to eat, simply pop it in the oven for a quick and delicious meal. This method is perfect for those hectic weeknights when you need to get dinner on the table fast!
Related Topics
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quick pizza recipes
family-friendly meals
weeknight dinners
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30-minute meals
kid-approved recipes
meal prep
comfort food
busy weeknights
